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Adam@Home by Rob Harrell for May 29, 2013
Transcript:
Adam: This is Jiffy Pop popcorn. We always made it at my sleepover. Percy: You know you can make it in the microwave, right? Adam: Where's the fun in that? Percy: Something's wrong. It's puffing up it's gonna explode! Adam: it's supposed to! Isn't it cool? Clayton: I'm not sure I can handle this kind of excitement. Adam: Wait 'til you taste the burn! It's 100% authentic!
Say What Now‽ Premium Member almost 12 years ago
They still make those?
firedome almost 12 years ago
okay…where’s the “tm” superscript?
Dani Rice almost 12 years ago
Jiffy Pop was store-bought. We just put 3 tablespoons of oil and a quarter cup of corn in a large pot. After the first two kernels popped, put on the lid and shake the pan until the popping stopped. That’s still how I make it and my grandkids and great-grandkids are amazed. Of course, I also make my ice cubes from scratch, which astounds them! (No icemaker on our fridge.)
charliesommers almost 12 years ago
The world’s worst popcorn is made in one of those hot air poppers, it tastes like styrofoam unless you drench it with melted butter. I make mine the same way as Dani Rice.
AndiJ almost 12 years ago
@Dani Rice, and it’s much healthier! So many chemicals in those microwave bags!
alondra almost 12 years ago
I remember Jiffy Pop, it was fun to make. Another thing we enjoyed was Shake a Pudding, those were fun and delicious. Too bad it’s not around anymore.
lookwhatbobfound almost 12 years ago
yes, you can still buy jiffy pop! walmart has it
tbritt99 almost 12 years ago
Jiffy Pop never ended well for me.
LindainOregon almost 12 years ago
Correction: “It’s as much fun to make as it is to eat!”
scyphi26 almost 12 years ago
Jiffy Pop probably tastes better anyway (I wouldn’t know, can’t say I’ve ever had the chance to have some). Microwave popcorn’s taste doesn’t go far. Kettle corn is greatly superior.