Wizard of Id by Parker and Hart for September 24, 2014

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    nosirrom  almost 10 years ago

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  2. Wolfavatarlp4
    LobosSolos Premium Member almost 10 years ago

    Yep, we all have the same memories.

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    Wren Fahel  almost 10 years ago

    My husband makes T-H-E best spaghetti. Instead of meatballs, he browns the ground beef and sweet Italian sausage and mixes it in the sauce so there is more meat to the mouthful. There are more reasons, but I’m not going to post the entire recipe here (although he doesn’t mind) as it’s too long.

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    Sweetaddietude Premium Member almost 10 years ago

    aaaaw. My spaghetti never sings.

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    rshive  almost 10 years ago

    Wonder what Wiz could do with broccoli. I’m not sure it has any talent.

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    Observer fo Irony  almost 10 years ago

    Playing with his food and still untouched by human hands.

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    goweeder  almost 10 years ago

    Your recipe sounds delicious. I can.t wait to try it! However, your emphasis on NO Salt surprises me. We do need salt — we really can’t live without it. Your recipe should say " salt as desired." Iodized sea salt is recommended.

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    tcar-1  almost 10 years ago

    Yeah my first thought was “bbbbbbbbbbbbbbbrrrrrrppppp!”.or however that sound is spelled!

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    neverenoughgold  almost 10 years ago

    Getting hungry now! Time for lunch…

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  10. Steve3a
    JP Steve Premium Member almost 10 years ago

    An encore, Wiz?

    ♪♫On top of spaghetti, all covered in cheese…♪♫

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    brklnbern  almost 10 years ago

    From the movie bio of Joe Howard who wrote the tune.

    Ragtime Gal

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    Mr. Roger  almost 10 years ago

    Now THAT’S a spicy meatball!

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    brklnbern  almost 10 years ago

    To nosirrom and Al S.——Thanks so much for your help about posting a video in a comment.

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