Looks Good on Paper by Dan Collins for September 22, 2019

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    Dtroutma  about 5 years ago

    Get out the hot water and pluck away, the freshest fowl.

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    Tigressy  about 5 years ago

    Pteroducken.

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    Ubintold  about 5 years ago

    You are what you eat.

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    Differentname  about 5 years ago

    I think it was Gail Collins who wrote this. She went to the store and had ‘salad dressing’ on her list. Found an entire aisle of salad dressing, literally hundreds of different choices. After 20 minutes of searching she realized that it would take her about five minutes to make an elaborate salad dressing at home.

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    Gent  about 5 years ago

    What, no Ottoman?

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    Mighty Phavahg  about 5 years ago

    How can you mention Turkey and not include Hungary and Greece? These are the triumvirate of food jokes.

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    theincrediblebulk  about 5 years ago

    hmm they don’t have the turkey type I buy in stock. “Utility”

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    Durak Premium Member about 5 years ago

    Almost as bad as the Oreo aisle at Kroger.

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    drycurt  about 5 years ago

    I quit buying some of my formerly favorite prepared foods when turkey became one of the major ingredients. They’re just not the same. I don’t want to even see turkey in the ingredients list. Probably a good thing, healthwise, to eat less prepared foods. And where it is proven that all this turkey, which now probably has as much or more hormones, chemicals, additives, contaminants, etc. per pound, is healthier?

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    The Brooklyn Accent Premium Member about 5 years ago

    I’d call fowl, but someone would probably say I’m chicken. (I’d better duck before someone gooses me.)

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    Here's Waldo  about 5 years ago

    Tofurkey = Faux Turkey

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    banjoAhhh!   about 5 years ago

    I went to an upscale grocery store near where I live. They sold “gluten-free” meat and fruit. I kid you not.

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