Bottom Liners by Eric and Bill Teitelbaum for June 02, 2021

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    The Reader Premium Member over 3 years ago

    You no account!

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    admiree2  over 3 years ago

    You don’t need one. The reason it’s called cooking is because sometimes things go wrong or you are unprepared. So, you use what you have on hand, improvise, equate, substitute, approximate and guess in the hope that it gets you by and nobody notices.

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    gopher gofer  over 3 years ago

    maybe you could take cooking lessons…

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    Doug K  over 3 years ago

    Maybe you could just microwave the books.

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    MuddyUSA  Premium Member over 3 years ago

    Try becoming a chef?

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    Indianapolis Smith  over 3 years ago

    He doesn’t have a degree in the culinary arts, either.

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    cuzinron47  over 3 years ago

    One rule in cookin’ the books is not talkin’ about cookin’ the books.

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    WCraft Premium Member over 3 years ago

    Always room for you in the Illinois government.

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