Cathy Classics by Cathy Guisewite for November 20, 2011
November 19, 2011
November 21, 2011
Transcript:
Mom: This year I will be making buckwheat noodle with gingered-carrot stuffing! Cathy and Dad: No she won't. Mom: This year I will be making sun-dried cranberry with grilled leek stuffing! Cathy: No you won't, Mom. Mom: This year I will be making portobello mushroom, glazed pine nut and wilted endive stuffing! Cathy: No you won't. Mom: Blanched apricot with water chestnut stuffing? Cathy: No! Mom: Seared eggplant with roasted garlic stuffing? Cathy: No! Mom: Chorizo with rutabaga and coriander stuffing? Cathy: No! Mom: Kumquat, edamame, and sauteed kale stuffing? Cathy: No! Mom: All the other people get to make personal statements with their stuffing!! Cathy: Well, you're not "all the other people", are you?? All we want from you are big, sticky blobs of white bread, celery and seasonings just like you always make...right? Dad: Right! Mom: Everyone else gets to grow up. Mothers only get to grow sideways.
LiviaBay almost 13 years ago
What no corn bread stuffing?
NE1956 almost 13 years ago
Mom probably might give them a try if she had a little more encouragement.
Turducken for us this year. (Thank you Chuck Hughes, Chef in Montreal). Still working on the stuffing though. I’ll have to reread this later to see if any of Mom’s stuffing ideas are okay.
Morning Susan —me too! Morning gobblinup after church. Afternoon MOM!
O-Kay almost 13 years ago
Yum! Other than we use brown bread, that’s EXACTLY how I make my stuffing and it’s raved about every year! And why do people keep wanting to mess with tradition anyway…
gobblingup Premium Member almost 13 years ago
I just can’t do it. I love “traditional” stuffing, and I look forward to eating it on Thanksgiving. While some of the others sound good, Thanksgiving should only be for what is tradition for you. You have the other 364 days to try something new. And maybe then you can make that your new tradition.Hello everyone! @ GsMom – I can’t believe you got a Christmas card already! The “get it done early” gene must run in your family. :-) @ Aaron – Turducken sounds good. That’s nice of you to make this for your firebuddies. I’m sure they appreciate it. Hope you all have a good Sunday! Gotta go get some things done today, so I’ll have to finish the rest of the comics later.
Josie718 almost 13 years ago
she never should have told them what she was going to do and just do it…
darlindumbo2 almost 13 years ago
Yes! Whatever brings back happy memories!!
Koolfunkygrrl almost 13 years ago
Just stick with the traditional stuffing..love my mom’s..yummy :)..also gots to have sweet potatoes w/ 4 cheeses and yukon gold potatoes w/ cream and chives…ok now I’m hungry……..lol………..Hope all ye Cathy are having a great Sunday!…go Esks go!!!!
lindz.coop Premium Member almost 13 years ago
WOW!! Thanks everyone — I thought I was the only person in the world that still uses the traditional stuffing. I only do it once a year, so I do it traditional — and my husband and I still love it.