Most public eateries seem to think that bigger portions are wanted by the customers [the cost of labor for cooking and serving 6 oz vs 4 oz is the same]. Plus fries are always cheaper than protein and make the amount on the plate look bigger. Finally there is the hidden salt issue.
dadthedawg Premium Member about 1 year ago
Well, you have to keep up your strength…..
Superfrog about 1 year ago
But weighting yourself in private.
The dude from FL Premium Member about 1 year ago
Me too, BUT I went to the VA today and I guess my “diet” wasn’t working as well as I thought
Doug K about 1 year ago
Well … that’s a start.
Dean about 1 year ago
Most public eateries seem to think that bigger portions are wanted by the customers [the cost of labor for cooking and serving 6 oz vs 4 oz is the same]. Plus fries are always cheaper than protein and make the amount on the plate look bigger. Finally there is the hidden salt issue.
'IndyMan' about 1 year ago
Hey ? What is Roz doing out from behind the counter ?
Doug K about 1 year ago
Any weight put on in private stays in private.
rshive about 1 year ago
Details, detals.
hk Premium Member about 1 year ago
Uh, look at the word DIET. The first 3 letters are DIE, the last one is a cross +
T... about 1 year ago
Gonna stop having lunch in the park, are we?…
ArcticFox Premium Member about 1 year ago
…and she just CAN’T wait to get home.
h.v.greenman about 1 year ago
Somebody cue up Charlie Rich on the juke box “… and no one knows what goes on bhid closed doors.”