FoxTrot Classics by Bill Amend for March 12, 2024

  1. Missing large
    rasputin's horoscope  9 months ago

    My sister gave me an old calendar featuring healthy Native Alaskan recipes. One month the featured recipe was Stuffed Reindeer Nose. Vikings probably have some equally imaginative specialties.

     •  Reply
  2. Don martin 1
    Farside99  9 months ago

    Well, properly boiled sheep’s head is very good. Andy’s sheep’s head and tofu with rutabagas, on the other hand….

     •  Reply
  3. Question 63916 960 720
    knutdl  9 months ago

    Smalahove (also called smalehovud, sau(d)ehau(d) or skjelte) is a Western Norwegian traditional dish made from a sheep’s head, originally eaten before Christmas. (Wikipedia so I know it’s true)

     •  Reply
  4. Missing large
    cracker65  9 months ago

    Compared to some of the horrible stuff she cooks, broccoli stew doesn’t sound that bad.

     •  Reply
  5. Missing large
    win.45mag  9 months ago

    That poor thing Never buys meat. Jason should know that. If she doesn’t go to the store,( which store sells THAT ??), she’s bluffing.

     •  Reply
  6. Lemontong p1
    Kwen  9 months ago

    Don’t knock it till you’ve tried it! I don’t know about the viking recipe, but stewed veal’s head in ravigote sauce is a great french delicacy, not to talk about Moroccan roasted lamb’s head. And, of course, don’t forget the good old head cheese…

     •  Reply
  7. Lemontong p1
    Kwen  9 months ago

    And would you have soya milk or freshly squeezed enemy’s blood to go with your meal?

     •  Reply
  8. Greg backlit
    mindjob  9 months ago

    Maybe a plate of haggis and blood pudding

     •  Reply
  9. Foghorn
    jslabotnik  9 months ago

    I think I would’ve thought it over more, but that’s just me

     •  Reply
  10. Large pumpkin in window
    Dkram  9 months ago

    I’m not a fan of head cheese (a cheese made with milk and the meat from the head of a pig.) and I definitely don’t think I’d go for the meat from a sheep’s head. (^.^)

    \\//_

     •  Reply
  11. Cowboy
    Robert4170  9 months ago

    Gotta say, I tried haggis once, and it was utterly disgusting. Yes, I know it’s Scottish and not Viking. I was just making a point about “unusual” dishes.

     •  Reply
  12. Missing large
    khcm1157  9 months ago

    Don’t forget a side of Luteafisk.

     •  Reply
  13. 2020 11 30
    pixiekitten Premium Member 9 months ago

    I speak “mom”; I’m pretty sure boiled sheep’s head is just cauliflower.

     •  Reply
  14. Thumbnail img 0108
    Jeffin Premium Member 9 months ago

    Let’s not get a head of our selves.

     •  Reply
  15. Missing large
    Arghhgarrr Premium Member 9 months ago

    I’ve been offered boiled sheep’s head (or maybe it was a goat) and there are few things less appetizing to see staring back at you from the stew pot. But for many of the very poor it makes for a good source of protien making full use of the animal. Sell the good meat and eat all of what’s left.

     •  Reply
  16. P1030260
    einarbt  9 months ago

    I have had sheep’s head many times and would chooce it over broccoli (in any form) anytime. Check Þorrablót in wikipedia and www icelandair com / blog / thorrablot-midwinter-feast / Used to be able to get sheep’s head outside mid-winter too.

     •  Reply
  17. Missing large
    eced52  9 months ago

    Mamma has been surfing Wikipedia?

     •  Reply
Sign in to comment

More From FoxTrot Classics