There’s a little-known company which makes a business out of cooking and jarring dogmeat… mostly for making up a mess of chili when you need a quick supper.
I thought Hudson was a dachshund, though his obsessive obedience goes contrary to their sense of independence (bred into them for decision making while down a badger hole).
ronaldspence 8 months ago
just try eating a doxie, they are tough little dogs!
win.45mag 8 months ago
Man, huge safety hazard having that grill there with no guard on it. If that guy puts his hand on it, and gets burned- lawsuit city.
vaughnrl2003 Premium Member 8 months ago
Good thing the little guy didn’t roll around in any relish. I’m partial to sauerkraut myself.
fritzoid Premium Member 8 months ago
Dachshunds in Chicago put ketchup on their backs to PREVENT people from eating them.
From “The Bear” (Season One):
Richie: What kind of a$$hole puts ketchup on a hot dog?
Carmy: CHILDREN!
Richie: Yeah, a$$hole children…
Impkins Premium Member 8 months ago
He’d be safe if he was a corn dog. :)
monya_43 8 months ago
My granddaughter adopted a dachshund puppy and named her Vienna, like the sausage. Hahaha!
DavidPlatt 8 months ago
There’s a little-known company which makes a business out of cooking and jarring dogmeat… mostly for making up a mess of chili when you need a quick supper.
They’ve been advertising recently.
Look for the billboards.
“We can whippit. Whippit good!”
gcarlson 8 months ago
I thought Hudson was a dachshund, though his obsessive obedience goes contrary to their sense of independence (bred into them for decision making while down a badger hole).