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G’day JKason, Dry, JFri, Ottod, Meggsiefan, Frank and all Meggsie’s mates.Still not like a bought one, eh Ginge. When my mother cooked fish and chips I insisted on having them wrapped in greaseproof paper and then newspaper. That sort of made them like bought fish and chips. When the rest of the family had finished their meal I could always find one more elusive chip in the folds of the soggy greaseproof paper.
G’day Jason, JFri, Us Fellers, ottod and Meggsiefan!
“Take away” sounds better than “take out”! I think I’ll call my favorite sub and pizza shop tonight and ask for a “take away” order and see what they say! :-D
Mom does have a point, “take away” can get expensive.
This one brings to mind something I had learned when I read about pizza in an Italian magazine during my 20s. What I learned is this: How pizza comes when we make it homeade is the way it is supposed to be (light and healthy) which is also similar to how it is in Italy (land of my ancestors, I’m full Italian) minus the break oven. When pizza was brought here to the US it got changed by the pizza parlors, for years I had tried to capture the pizza parlor way of making pizza homeade but never got close. But reading that article had brought me peace of mind about it. Bottom line: Making it homeade is the traditional way of making it. Yes, I’m also aware that there is no right or wrong way of making a pizza.
usfellers over 13 years ago
G’day JKason, Dry, JFri, Ottod, Meggsiefan, Frank and all Meggsie’s mates.Still not like a bought one, eh Ginge. When my mother cooked fish and chips I insisted on having them wrapped in greaseproof paper and then newspaper. That sort of made them like bought fish and chips. When the rest of the family had finished their meal I could always find one more elusive chip in the folds of the soggy greaseproof paper.
pschearer Premium Member over 13 years ago
I wonder if “take-away” for “take-out” is just Aussie or more generally Brit. But not enough to look it up.
Dry and Dusty Premium Member over 13 years ago
G’day Jason, JFri, Us Fellers, ottod and Meggsiefan!
“Take away” sounds better than “take out”! I think I’ll call my favorite sub and pizza shop tonight and ask for a “take away” order and see what they say! :-D
Mom does have a point, “take away” can get expensive.
ComicsFan76 over 13 years ago
This one brings to mind something I had learned when I read about pizza in an Italian magazine during my 20s. What I learned is this: How pizza comes when we make it homeade is the way it is supposed to be (light and healthy) which is also similar to how it is in Italy (land of my ancestors, I’m full Italian) minus the break oven. When pizza was brought here to the US it got changed by the pizza parlors, for years I had tried to capture the pizza parlor way of making pizza homeade but never got close. But reading that article had brought me peace of mind about it. Bottom line: Making it homeade is the traditional way of making it. Yes, I’m also aware that there is no right or wrong way of making a pizza.
@Jason Chatfield – Excellent comic strip today.