I HATED oatmeal growing because I never had anything other than the crappy instant kind. It wasn’t until I was in my 30s that fell in love with it after trying rolled and steel-cut oats for the first time.
American instant oatmeal has been purified and bleached and “fortified” until every last bit of natural flavor has been extracted, which is why they had to come up with all those imitation flavors to make it semi-palatable. When I visited Scotland in my thirties, I tried the porridge — their version of oatmeal — and was blown away by the wonderful nutty, earthy flavor. I haven’t had instant oatmeal in nearly thirty years.
My dad’s mother made him oatmeal every day… that was in 1915. He taught me to love hot cereal, especially Corn Meal Mush!!! I never understood why The Little Rascals or Our Gang never like corn meal mush. It’s delicious!!! Especially with butter and brown sugar on it.
My poor mother. I was a difficult child. I remember (I was probably 4 or 5, and yes, I have a lot of memories of that time) her fixing me toast for breakfast and me asking her if it was “Golden brown, just like Trigger?” (that would be Trigger, Roy Rogers’ Palomino horse) and her patient answer, “Yes, it’s golden brown just like Trigger.” (In my defense, even back then I had a touchy stomach.)
The cats can be suspicious that way too, if you don’t serve exactly the same brand and flavor of store-bought food as usual. But they’re given the choice to take it or leave it, and it’s gone by morning.
JudasPeckerwood 11 months ago
I HATED oatmeal growing because I never had anything other than the crappy instant kind. It wasn’t until I was in my 30s that fell in love with it after trying rolled and steel-cut oats for the first time.
Liverlips McCracken Premium Member 11 months ago
“Extra lumpy” How about extra crunchy, like peanut butter? With licorice?
HappyDog/ᵀʳʸ ᴮᵒᶻᵒ ⁴ ᵗʰᵉ ᶠᵘⁿ ᵒᶠ ᶦᵗ Premium Member 11 months ago
Save the box Alice’s favorite cereal came in and just refill it.
anamchara42 11 months ago
I never understood why so many kids dislike raisins. My cousin referred to them as old dead grapes. I liked them as a kid, and I still do.
Claymore Premium Member 11 months ago
American instant oatmeal has been purified and bleached and “fortified” until every last bit of natural flavor has been extracted, which is why they had to come up with all those imitation flavors to make it semi-palatable. When I visited Scotland in my thirties, I tried the porridge — their version of oatmeal — and was blown away by the wonderful nutty, earthy flavor. I haven’t had instant oatmeal in nearly thirty years.
betseytacy 11 months ago
My dad’s mother made him oatmeal every day… that was in 1915. He taught me to love hot cereal, especially Corn Meal Mush!!! I never understood why The Little Rascals or Our Gang never like corn meal mush. It’s delicious!!! Especially with butter and brown sugar on it.
A.Ficionada 11 months ago
Nice innocent kid face in that last panel, Alice
GovernorOfCalisota {LoveBozobyFoxo} Premium Member 11 months ago
Good job, Madeline. ☺
einarbt 11 months ago
Just keep the old Hyena brand box and put the bag from Jolly Os into it. Everyone happy.
M2MM 11 months ago
I love her mother! :D
dogday Premium Member 11 months ago
My poor mother. I was a difficult child. I remember (I was probably 4 or 5, and yes, I have a lot of memories of that time) her fixing me toast for breakfast and me asking her if it was “Golden brown, just like Trigger?” (that would be Trigger, Roy Rogers’ Palomino horse) and her patient answer, “Yes, it’s golden brown just like Trigger.” (In my defense, even back then I had a touchy stomach.)
Sisyphos 11 months ago
Madeline’s psy-war option quickly changed Alice’s tune! Tastes are quirky and apparently malleable….
JH&Cats 11 months ago
The cats can be suspicious that way too, if you don’t serve exactly the same brand and flavor of store-bought food as usual. But they’re given the choice to take it or leave it, and it’s gone by morning.