My husband makes THE best spaghetti. Part of his “secret” (which, since he almost died in 2010, isn’t a secret anymore) is setting the water with olive oil, garlic & onion, letting it boil for a while, then letting it steep…like tea…then re-boiling it for the pasta.
My husband makes THE best spaghetti. Part of his “secret” (which, since he almost died in 2010, isn’t a secret anymore) is setting the water with olive oil, garlic & onion, letting it boil for a while, then letting it steep…like tea…then re-boiling it for the pasta.