Frazz by Jef Mallett for November 09, 2004
November 08, 2004
November 10, 2004
Transcript:
Pasteurization does prevent bacteria growth. "But it was never assumed to be a long-term measure." "So I definately wouldn't open that milk carton." "Wine gets better if you stash it a while. Why not chocolate milk?"
Grapes’ sugar is fructose, which ferments to ethyl alcohol. Milk’s sugar is lactose, which ferments to lactic acid. The two substances behave differently as preservatives. (It’s fun to be smarter than a Frazz comic