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NATIONAL CLEAN OFF YOUR DESK DAY. I’ve been meaning to do that, but I haven’t gotten around to it yet. I need to clean out my refrigerator, too!
NATIONAL PEACH MELBA DAY. Another dessert brought to us by an internationally famous chef. French chef Auguste Escoffier invented the elegant dessert back in 1892 or 1893, depending on the source. He created the dessert with peaches, vanilla ice cream, and raspberry sauce while employed at the Savoy Hotel in London. The dessert honored Australian soprano, Nellie Melba. The chef was known for naming his creations after famous people. (This sounds really good, but peaches are out of season. But I do have some peaches in my freezer, which I froze last summer. But I don’t have raspberry sauce, either. But I have frozen raspberries, so maybe I could make a sauce from those. And I do have vanilla ice cream. But I don’t have a recipe for Peach Melba. But I could Google it! I think I need some peach melba. And soon!)
Today is:
NATIONAL RUBBER DUCKY DAY
NATIONAL STICKER DAY
NATIONAL CLEAN OFF YOUR DESK DAY. I’ve been meaning to do that, but I haven’t gotten around to it yet. I need to clean out my refrigerator, too!
NATIONAL PEACH MELBA DAY. Another dessert brought to us by an internationally famous chef. French chef Auguste Escoffier invented the elegant dessert back in 1892 or 1893, depending on the source. He created the dessert with peaches, vanilla ice cream, and raspberry sauce while employed at the Savoy Hotel in London. The dessert honored Australian soprano, Nellie Melba. The chef was known for naming his creations after famous people. (This sounds really good, but peaches are out of season. But I do have some peaches in my freezer, which I froze last summer. But I don’t have raspberry sauce, either. But I have frozen raspberries, so maybe I could make a sauce from those. And I do have vanilla ice cream. But I don’t have a recipe for Peach Melba. But I could Google it! I think I need some peach melba. And soon!)
KOREAN AMERICAN DAY
STEPHEN FOSTER MEMORIAL DAY