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Reminds me of Carl Hiaasenâs newest book, âBad Monkeyâ. Our hero is assigned to ârat patrolâ. If you donât know Hiaasen, hie thee to your nearest library. If you like humor, and you must, because youâre here, read his books. If you know anything about the (ahem) great state of Florida, read his books. Recommend you start with his early books, but it really doesnât matter.(Carl, do you need my address to send the check?)
I usually go by one ruleâŠâŠif the smells coming from a resturaunt are goodâŠ.50/50 chance the food will be good âŠ..on the other hand if it smells bad on the outside the inside should be avoided!
-In most states, restaurant inspections are the responsibility of either a state health department or a county health department. The federal government doesnât usually inspect restaurants. It does (or once upon a time) did inspect mines, power generating plants and the like, and states are also supposed to be doing that. People in âright to workâ states know, however, that a lot of inspections come about because of a complaint about safety conditions filed by a union. No union, no inspection.-(Pile on, hatersâŠ..)
packratjohn speaketh the truthâŠNo better read than CarlâŠâŠWell, maybe Christopher MooreâŠBut Hiaasen? Do yourself a big olâ favor and pick one up. Heâs right. It doesnât matter which oneâŠ.Youâre probably going to read them all anyway, eventuallyâŠâŠ..
Never work at a place you like to eat. My first job was at a Taco Time and sixteen years later I still havenât gotten food from one. A friend in high school worked at Arbyâs, he wonât touch their food. Ignorance is truly bliss.
I know I already commented but I have to admit after re reading this oneâŠ..are the free drinks offered before said inspection, during the inspection , or possibly after so the inspector forgets what he has seen?âŠ..or in really bad cases maybe all three , before during and after.
Dtroutma about 11 years ago
But they donât eat there!
Varnes about 11 years ago
WhatEverâŠ.Time to print up some health inspector cardsâŠ..
Meh~tdology, fka Pepelaputr about 11 years ago
We wouldnât have failed the inspection if not for that barkeep that spits in the glasses before wiping them down with the dirty rag.
Varnes about 11 years ago
Bruno, it could be worseâŠLike NEVER seeing an exterminator truck in the parking lotâŠ.
puddlesplatt about 11 years ago
nice place to walk on by
dabugger about 11 years ago
But there are none. Deregulators eliminated them.
Packratjohn Premium Member about 11 years ago
Reminds me of Carl Hiaasenâs newest book, âBad Monkeyâ. Our hero is assigned to ârat patrolâ. If you donât know Hiaasen, hie thee to your nearest library. If you like humor, and you must, because youâre here, read his books. If you know anything about the (ahem) great state of Florida, read his books. Recommend you start with his early books, but it really doesnât matter.(Carl, do you need my address to send the check?)
Enoki about 11 years ago
Good advice: Never enter an Asian resturant through the kitchenâŠ
Caddy57 about 11 years ago
I usually go by one ruleâŠâŠif the smells coming from a resturaunt are goodâŠ.50/50 chance the food will be good âŠ..on the other hand if it smells bad on the outside the inside should be avoided!
dflak about 11 years ago
Itâs not a bribe, itâs a consulting fee.
bobdingus about 11 years ago
Get a grip, psycho.
Argy.Bargy2 about 11 years ago
-In most states, restaurant inspections are the responsibility of either a state health department or a county health department. The federal government doesnât usually inspect restaurants. It does (or once upon a time) did inspect mines, power generating plants and the like, and states are also supposed to be doing that. People in âright to workâ states know, however, that a lot of inspections come about because of a complaint about safety conditions filed by a union. No union, no inspection.-(Pile on, hatersâŠ..)
Varnes about 11 years ago
packratjohn speaketh the truthâŠNo better read than CarlâŠâŠWell, maybe Christopher MooreâŠBut Hiaasen? Do yourself a big olâ favor and pick one up. Heâs right. It doesnât matter which oneâŠ.Youâre probably going to read them all anyway, eventuallyâŠâŠ..
Radical-Knight about 11 years ago
âSlime in the ICE MACHINE!!!â
Ernest Lemmingway about 11 years ago
Never work at a place you like to eat. My first job was at a Taco Time and sixteen years later I still havenât gotten food from one. A friend in high school worked at Arbyâs, he wonât touch their food. Ignorance is truly bliss.
Caddy57 about 11 years ago
I know I already commented but I have to admit after re reading this oneâŠ..are the free drinks offered before said inspection, during the inspection , or possibly after so the inspector forgets what he has seen?âŠ..or in really bad cases maybe all three , before during and after.