Baldo by Hector D. Cantú and Carlos Castellanos for April 26, 2021

sounds like a fabulous breakfast

And bad gas for lunch …

Know a man for whom it has been instant oatmeal since his wife died.

Santiago has high cholesterol.

I had a burrito with hot sauce the other day, good way to start the day.

What? No jamón?

That was a miss leading story!

I’ll bet he was able to clear any room!

Knowing a trend is not the same as remembering. Silly Tia.

nothing wrong with that. I have eaten the same breakfast, small steak and 3 oranges along with 1 pint of milk for 7 years. Mostly because my wife cooks breakfasts only 1 day a week.

My wife is a fantastic cook-she owned a tavern/restaurant for over 20 years-people had to make reservations for every meal, even breakfast(her pancakes came from an 1870 cookbook, they taste more like cakes than anything else) people who have eaten at her place wanted her recipes, so over the years she also sold lots of cookbooks.

Suppers were always whatever she felt like cooking that day. One of our daughters bought the place in 2001 so my wife could retire. Its still open, still making money, even during 2019 when every meal was take out, she, just like my wife, cooks just one thing for dinner.

A regular breakfast

I had an Aunt who used to take the same type of Cheese Sandwich to work for lunch every single day.

She really Liked Cheese but, no one Else in her family liked it.

So, she ate her Cheese at work.

I have had a peanut butter sandwich (no jelly or anything else added) every day since we started staying home in mid March 2020, except this year I had 8 lunches of matzoh and cream cheese as peanuts are a no no during Passover. Last year I had to go with the peanut butter – and bread – as we were not going out at all and I did not have the proper food for the holiday and had to eat what we had.

Then again, from the first day of kindergarten until I was in high school I had half a peanut butter sandwich, bones (crusts) removed for lunch every school day for lunch.