Daddy's Home by Tony Rubino and Gary Markstein for November 14, 2021

Three? Fish sticks and sloppy joes are two. What’s the third?

Tony asked, about 10 hours ago

Cook much?

Enough to keep the two of us satisfied – and our guests. In the latter case, there will be leftovers – even after several servings per person. Yes; it’s that good.

I cook quite a lot, omelettes are my specialty but, my pasta dishes are sublime, after I learned from the shows by Nick Stellino!

I make meals that way at times, the hard part is trying to remember the recipe.

i’m a whiz at reheating what my wife has prepared in advance…

truthfully, i used to be a not so bad cook, but my wife’s actually a good cook, so why compete…?

Sloppy fish. I like it.

Ah yes, the left overs usually better than the original dinner.

“Daddy Dictionary”

Yeah, right. Because a Mommy never served a supper like that. LOL!

My mother always called it ‘ORTS’. So she wouldn’t be dealing with cooking one night, all the leftovers got reheated or whatnot and viola’. Orts. I remember some of them being pretty good actually.

I see a new competition show for Food Network. Make random leftovers into a gourmet meal.

Didn’t Rosie the Robot do that to make dinner when Mr. Spacely visited the Jetsons?