Herman by Jim Unger for December 15, 2023

Ooh, it would be almost impossible to keep a straight face as the waiter.

Big goblet.

One of the reasons the waiter usually pours it into the glass for the guests.

“What idiot thought it a good idea to use Dry Ice?”

He’s not going to share any of that with the lady. She’ll need to get her own bucket.

Gonna be an interesting meal. Hope he didn’t order flaming skewers.

What Deputy Fife would call su ’wave.

They brought it in a single serve container.

Oy! No class…..

Been working in hotels all my life. Never seen people pour champagne into the bucket, but I have seen them drink from the finger bowl.