Back to B.C. by Johnny Hart for March 18, 2024

I have a question: did he swallow a pearl or the fleshy part of the oyster?

He reminds me of Alex Karras’ character “Mongo” from Mel Brooks’ “Blazing Saddles.”

Grog would be great at a clam bake. He doesn’t even need a shucking knife.

Clams got jump scares!

Translation, Alexa, Grog hungry!

“I can’t believe I ate the whole thing.”

Scamp i ed right out of its shell.

Well, that’s money down the tubes… ッ

Clams got eyes!

POPCLAMS to go with the popcorn!

Grog makes it look easy. There’s a lot of work in shucking oysters. Used to know a family by the name of Pratt whose daughter was renowned along the Chesapeake as a champion oyster shucker. Took her about 4 minutes to fill a quart jar. Look it up. Took me half that long to just open one.

For Grog….good vibrations…..Yum Yum

Looks like Trump and his followers.

The world is Grog’s oyster.

Free lunch.

“Clams got eyes!”