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I make a batch of hummus every week. My wife takes it to work each day — tried store bought stuff and hated it, but she likes mine. That is her preferred lunch, and who am I to argue? Besides, I like it, too. And no, I do not stomp on the chickpeas.
einarbt 7 months ago
Pass. Go out for some real food like steak or fish, leave him to eat his own … whatever that is.
syzygy47 7 months ago
Yeah, no, I’ve tried hummus with an open mind. Pass.
Walrus Gumbo Premium Member 7 months ago
Hummus? Not us!
cdward 7 months ago
I make a batch of hummus every week. My wife takes it to work each day — tried store bought stuff and hated it, but she likes mine. That is her preferred lunch, and who am I to argue? Besides, I like it, too. And no, I do not stomp on the chickpeas.
alikgator 7 months ago
Hummus with a good olive oil, lemon and fresh lebanese bread. Some people just don’t understand how good it is.
Oh and have you tried the eggplant humus ?
nosirrom 7 months ago
And he’s saving time too. He’ll wash his after he’s finished stomping.
kelese 7 months ago
As they say “he put his foot in it.”
louisb1030 7 months ago
A good blender or, better yet, a Cuisinart food processor works much better.
Steverino Premium Member 7 months ago
Humus, not hummus.
prrdh 7 months ago
It’s a great way to keep your blood lipids in line without statins.
sarah413 Premium Member 7 months ago
A definite homage to the famous stomping grapes episode from I Love Lucy.
PoodleGroomer 7 months ago
There is at least one blender in the back of the cabinets, somewhere.
Impkins Premium Member 7 months ago
SICK!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! :)
mistercatworks 7 months ago
You DON’T want to know how he prepared the garlic.
mistercatworks 7 months ago
Humus is especially good if you eat it right off the forest floor. At least, that’s what my pal Charlie the Ape says.
Oh … what … hummus?
Frank Burns Eats Worms 7 months ago
Next he’ll “Open sesame!” so he can add the tahini.