yeah …. pour water in a glass and leave it in the freezer – you got it
I’m always on the lookout for some blue raspberries.
I see!
First get you Phd in Chemistry, because there ain’t no fruit in that bottle, and you will need your Phd to figure our what IS in that bottle.
Use Extreme Arctic Blast Gatorade for your colonoscopy prep, because they’ve perfected the BLAST part.
Looks like the wrong climate for that. Try northern Canada.
Check out a farmer’s market in Greenland.
You don’t want a fruit stand, you want a chemical factory.
I think the same people come up with gum flavors.
what could be stupider, aside from the cartoonist?
That’s at the chemical farm down the road.
How about “imitation guarana” flavored cough syrup?!
Perhaps something mint related.
DQ
metafructoperambulic acid gives it that special flavor. :)
November 07, 2013
seanfear about 1 year ago
yeah …. pour water in a glass and leave it in the freezer – you got it
xaingo about 1 year ago
I’m always on the lookout for some blue raspberries.
The Reader Premium Member about 1 year ago
I see!
Bruce1253 about 1 year ago
First get you Phd in Chemistry, because there ain’t no fruit in that bottle, and you will need your Phd to figure our what IS in that bottle.
walstib Premium Member about 1 year ago
Use Extreme Arctic Blast Gatorade for your colonoscopy prep, because they’ve perfected the BLAST part.
cdnalor about 1 year ago
Looks like the wrong climate for that. Try northern Canada.
Zen-of-Zinfandel about 1 year ago
Check out a farmer’s market in Greenland.
feralcat_52 about 1 year ago
You don’t want a fruit stand, you want a chemical factory.
pripley about 1 year ago
I think the same people come up with gum flavors.
mpearl about 1 year ago
what could be stupider, aside from the cartoonist?
ekke about 1 year ago
That’s at the chemical farm down the road.
billdaviswords about 1 year ago
How about “imitation guarana” flavored cough syrup?!
norphos about 1 year ago
Perhaps something mint related.
stillfickled Premium Member about 1 year ago
DQ
mistercatworks about 1 year ago
metafructoperambulic acid gives it that special flavor. :)