But I feel the same way about pasties… Go back down below Da Bridge, fudgie!. Ketchup on a pastie? Blasphemy!…BTW, Flank steak needs steak sauce…Lea and Perrins, preferably………
Anyone remember the I Love Lucy when she unknowingly orders escargot in a French restaurant? Once the food comes she asked for ketchup (“tomatan” in French I think) and the chef comes out and goes ballistic.
I never understood putting catsup or steak sauce on an expensive steak.You could just get hamburger and put the sauce on it… it would taste the same.I love the taste of STEAK, it don’t need any help.
I hadn’t eaten ketchup, which I loved, in a long time…like years, just by chance. Then one day I did. Almost gagged. That stuff is horrible. Evidently it really IS an acquired taste, one we’ve gotten as children.
Wow – so many comments about whether or not to use ketchup, and nothing about whether or not one should eat flank steak.Flank steak in a stir fry, or fajitas, sure. Flank steak as an actual steak is just crazy talk. Get a good cut of meat for your steak.
In 1963 KC, MO had some good German restaurants.6 people from our design studio had lunch in one. Menu had all manner of tasty German dishes. When the waiter came to one artist/writer he asked for a hamburger & Orange Nehigh Soda. Without a comment kitchen sent someone out a quick food emporium, bought the hamburger & Orange soda. We were amazed at the service, especially for a non menu item. Of course kitchen staff’s later comments would have been great material for our humor oriented Contemporary Design studio.
We were in a fairly nice Lebanese restaurant a couple of weeks ago and ordered a lamb dish that came with roasted potatoes. We both kind of looked at each other like “what the?” when the waiter plopped the bottle of ketchup on the table.
The craaazy old GF told me (and I believed her!) thatKetchup (or even Catsup) is an Insult to a Cook! If something needed Ketchup, it should have got it In the Kitchen.
Varnes over 8 years ago
Then what?
Varnes over 8 years ago
But I feel the same way about pasties… Go back down below Da Bridge, fudgie!. Ketchup on a pastie? Blasphemy!…BTW, Flank steak needs steak sauce…Lea and Perrins, preferably………
Randy B Premium Member over 8 years ago
There’s a restaurant where I occasionally dine, and at the bottom of the menu is this:“Please no substitutions our chef is crazy, seriously”
Gigantor over 8 years ago
Pardon me. Do you have any Grey Poupon?
Ida No over 8 years ago
Love the chef! He could really be a bear wearing a chef mask.
zmech13 Premium Member over 8 years ago
Easiest way to tell you’re in a quality steak house. When you don’t need to add ANYTHING to the steak. Not even salt or pepper.
DiminishedFirst over 8 years ago
Anyone remember the I Love Lucy when she unknowingly orders escargot in a French restaurant? Once the food comes she asked for ketchup (“tomatan” in French I think) and the chef comes out and goes ballistic.
halibaitor over 8 years ago
When a waitress asks me if I want steak sauce, my response is always, “Why, isn’t the meat any good?”
GROG Premium Member over 8 years ago
I’ll never ask for ketchup. Pass the mustard, please.
WaitingMan over 8 years ago
“I’d let a horse piss on my steak before I’d put ketchup on it.” James Michener, “Centennial”
Flash Gordon over 8 years ago
I saw one of my grandnieces put ketchup on turkey on thanksgiving. BTW, I tried ketchup on vanilla ice cream once.
sarah413 Premium Member over 8 years ago
II wonder what would happen if they order a Manhattan and ask for it to be shaken?
tygrkhat40 over 8 years ago
Ketchup on a burger or hot dog or sausage or meatloaf, sure. On a steak? WTF is wrong with you?
Scot1952 over 8 years ago
If the steak is cooked right you don’t need any sauce. Steak sauce is for bad cooks to hide their mistakes.
BiathlonNut over 8 years ago
One restaurant in Durham, NC has a sign stating that ketchup is for bad food, and that they do not serve bad food.
And the truth is, they serve only VERY good food.
Dr_Zinj over 8 years ago
Catsup: usually a regurgitated hairball, sometimes a regurgitated mouse.Ketchup: an un-capsized small sailboat.
I’ll have some of that cold, spicy tomato sauce out of a squeeze bottle for my French fries please.
Great Wizard Nala over 8 years ago
I always tell the waiter(ess) I don’t want the steak if I need Steak Sauce!
dabugger over 8 years ago
Chef’s dilemma.
Habogee over 8 years ago
For me, ketchup only works on fries. And even then it needs to be bolstered with 50% hot sauce for flavor.
cldisme over 8 years ago
Ketchup has been banned in my household for years. Since I do the grocery shopping, it is easy to enforce.
Vonne Anton over 8 years ago
Ketchup needs some love here! Think about it like this: if tomatoes are a fruit, then ketchup is a smoothie.
loner34 over 8 years ago
I never understood putting catsup or steak sauce on an expensive steak.You could just get hamburger and put the sauce on it… it would taste the same.I love the taste of STEAK, it don’t need any help.
katzenbooks45 over 8 years ago
And no mayo on pastrami!
WTFrank over 8 years ago
Gazpacho soup!
ladylagomorph76 over 8 years ago
I hadn’t eaten ketchup, which I loved, in a long time…like years, just by chance. Then one day I did. Almost gagged. That stuff is horrible. Evidently it really IS an acquired taste, one we’ve gotten as children.
asbiskey over 8 years ago
I call ketchup tomato syrup. I will eat it on French fries, but that is about it.
What? Me worried ? over 8 years ago
Waiter ,what are “butterball potatos”? And I’ll have my ketchup now ,please !
Christopher Rose Premium Member over 8 years ago
Wow – so many comments about whether or not to use ketchup, and nothing about whether or not one should eat flank steak.Flank steak in a stir fry, or fajitas, sure. Flank steak as an actual steak is just crazy talk. Get a good cut of meat for your steak.
somebodyshort over 8 years ago
Ketchup on fries and grilled cheesers only.
George at 92 over 8 years ago
GeorgeCattleman’s rule, no sweet sauces on their beef.
sarah413 Premium Member over 8 years ago
@BiathalonNut Try ordering ketchup at The Roast and then prepare to duck.
hippogriff over 8 years ago
You can look out if you order chicken-fried steak and the knife they bring you is weapons quality.
Banjo Gordy Premium Member over 8 years ago
In 1963 KC, MO had some good German restaurants.6 people from our design studio had lunch in one. Menu had all manner of tasty German dishes. When the waiter came to one artist/writer he asked for a hamburger & Orange Nehigh Soda. Without a comment kitchen sent someone out a quick food emporium, bought the hamburger & Orange soda. We were amazed at the service, especially for a non menu item. Of course kitchen staff’s later comments would have been great material for our humor oriented Contemporary Design studio.
lindz.coop Premium Member over 8 years ago
We were in a fairly nice Lebanese restaurant a couple of weeks ago and ordered a lamb dish that came with roasted potatoes. We both kind of looked at each other like “what the?” when the waiter plopped the bottle of ketchup on the table.
pbarnrob over 8 years ago
The craaazy old GF told me (and I believed her!) thatKetchup (or even Catsup) is an Insult to a Cook! If something needed Ketchup, it should have got it In the Kitchen.