Over the Hedge by T Lewis and Michael Fry for August 07, 2019

I’m with RJ om this one, but mostly because i don’t like kale. Or spinach, which they use to make some pasta’s green with in this country. I will however, put some leek, onions and sometimes courgette in the lasagna.

Vegetable lasagna. A waste of pasta. And I say that as the center of all creation.

I thought my cat was the centre of all creation. At least that’s the impression she gives.

As long as the cheese is real, I can live with the kale.

RJ ask for a different menu next time ;-)

Kale is how we know that God has a sense of humor. Sick, but humor.

I have no problem with vegetarians or vegans just don´t hijack the names of traditional food, invent your own.

Check today’s XKCD.com today. It explains everything. We know which one.

Actually, I would like to try kale and spinach lasagna.

We need to hear from Garfield on this subject. I’ll take traditional lasagna, myself.

Don’t understand why it’s thought that lasagna has to be either-or. I put vegetables along with Italian sausage in mine as long as they aren’t strong flavored it’s all good.

well done!

Kale in lasagna? That’s just pure evil.

You can’t put in enough other seasonings (especially garlic, basil & oregano) to overpower the kale. It’s just bitter to me.

There are plenty of other green leaf vegetables to eat.

My best friend at my job is an aspiring vegan n her veggie lasagne is very tasty. Most of the lunches she cooks for me are veggie oriented buf she sometimes uses chicken, turkey n seafood for my dishes..i used to think vegetarian dishes werd yukkk but her cooking converted me