In Star Trek, the Tellarites (a porcine species) are renown for their engineering prowess. The Pigonians here seem more like the Pakleds, the “mentally-challenged” slow-warpers of the Trek franchise.
In the Dark Ages farmers kept pigs to root for truffles and other fungus and to alert the household of predators like wolves and bears.
One stormy night during the reign of King Mieszko I, the royal swine hutch was struck by lightning and burned to the ground. The pigs locked inside were roasted. The aroma was amazing. Indescribable. Word spread far and wide and within a few years pork was a large part of the upper class diet in what was then the Kingdom of Polans (later Poland).
Unfortunately, it was not until the reign of Przemysł II that the royal chefs realized that they didn’t have to burn down the pig hutch every time the Monarch demanded roast pork on the menu. Some historians speculate that the cost of constantly replacing pig hutches across the region was largely responsible for the fragmentation of Poland under Bolesław III’s 4 errant sons.
WaitingMan about 4 years ago
You know your spaceship is poorly built when it catches fire in a vacuum.
Kali about 4 years ago
So has anyone said “PIGS … IN … SPACE … !” yet?
Say What Now‽ Premium Member about 4 years ago
Break out the honey mustard sauce!
StoicLion1973 about 4 years ago
In Star Trek, the Tellarites (a porcine species) are renown for their engineering prowess. The Pigonians here seem more like the Pakleds, the “mentally-challenged” slow-warpers of the Trek franchise.
Major Matt Mason Premium Member about 4 years ago
Shakin’ bacon? :)
geese28 about 4 years ago
I got the maple syrup ready
Totalloser Premium Member about 4 years ago
Everyone loves the smell of Bacon cooking
preacherman Premium Member about 4 years ago
Like us, pigs will eat just about everything.
lunapeachie about 4 years ago
Break out the mashed potatoes and green beans, Private.
Michael G. about 4 years ago
“Everything but the oink!”
Shellus Maximus about 4 years ago
LOL That’s so wrong.
SkipTorsion about 4 years ago
Well, she’s a smoke-house!She’s mighty mightyJust lettin’ it all hang out
gantech about 4 years ago
Except for the cheap materials and shoddy construction, it looks vaguely like a Borg cube.
bobbyferrel about 4 years ago
If we just had some bacon we could have bacon and eggs if we had some eggs.
ChessPirate about 4 years ago
“I think it’s Ensign Kevin… Kevin Bacon…” ㋡
anomalous4 about 4 years ago
Mmmmm…roast pork…
vjorgensen54 about 4 years ago
they’re toast. but if they have some letuce, they can have BLT sandwiches.
Another Take about 4 years ago
I’m so glad the Pigonians happened upon the RU Serious. They’re so funny!
AMBER1 about 4 years ago
Mmmm, bacon!
Sanspareil about 4 years ago
Tomorrow the brick space craft will create wonderful roast pork.
Andylit Premium Member about 4 years ago
My people (The Polish) created roast pork.
In the Dark Ages farmers kept pigs to root for truffles and other fungus and to alert the household of predators like wolves and bears.
One stormy night during the reign of King Mieszko I, the royal swine hutch was struck by lightning and burned to the ground. The pigs locked inside were roasted. The aroma was amazing. Indescribable. Word spread far and wide and within a few years pork was a large part of the upper class diet in what was then the Kingdom of Polans (later Poland).
Unfortunately, it was not until the reign of Przemysł II that the royal chefs realized that they didn’t have to burn down the pig hutch every time the Monarch demanded roast pork on the menu. Some historians speculate that the cost of constantly replacing pig hutches across the region was largely responsible for the fragmentation of Poland under Bolesław III’s 4 errant sons.