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It IS to wonder why the packaging people don’t make their products easier to open. They have to know that the population is aging and doesn’t have what it takes for a long struggle to get, say, their favorite bag of potato chips open.
I keep a pair of scissors in the drawer closest to the snack cabinet. Much easier to just cut the bag open across the top. It will also fold neatly to be resealed this way.
You shouldn’t need a pair of metal snips to open a bag of snacks and not have the bag shred in three or four directions at once. And shred mostly from top to bottom of course.
You should be able to open a resealable bag without the resealable strip being either torn off or rendered useless. You should. Really. No, I mean it, you should be able to have one. I don’t care what they’re like now, you really should.
The resealable strip should not require three sessions in a microsurgery operating room to simply close the bag and keep air from getting in.
The packaging engineers who design bags so poorly should be put in one of their bags as an abject lesson. One way or another, problem solved.
In the meanwhile just keep a few decent clothespins (if you can still find ones that don’t fall apart or break if you look at them as severly and harshly as you would an adorable little puppy with a tail wagging so fast and hard that it is nothing but a blur, who just peed on your floor a teeny little bit) around to hold the bag closed.
And if you have a CO2 laser or a plasma cutter then most bags will be easy to open. Not all, but most. Using C4 can make the chips taste a little bit funny so I do not recommend using it.
On a related topic, what about the bottles (medicines, condiments, spices, coffee, etc.) where you have to unscrew the top and peel off an inner seal. In most cases there is no tab large enough to grip, so you end up stabbing a hole and peeling it off a piece at a time. And let’s not forget the wonderful molded-plastic packaging designed to keep shoplifters and shoppers from ever getting to the product without damaging fingers, cutting tools, the instructions [always written on the only part of the package that can be torn], or the product itself.
I once sprained both wrists and it was months before I could open any bagged product without a knife. I think the idea is they can stack the boxed products higher without bursting. There’s little consideration for older people with reduced muscle strength. It’s not like potato chips are going to be thrown around like airliner luggage.
If you unfold the vertical seam along the back of the bag so you can grip it, then poof (technical term) the bag out so as to get a grip in front also, it is often possible to pull apart the top seam cleanly and neatly…voila. Otherwise, it’s the kitchen scissors, for sure, no ripping. Even packages with a guide for ripping seldom seem to work effectively or neatly.
Templo S.U.D. almost 3 years ago
is it sour cream and onion?
Farside99 almost 3 years ago
Totally untrue. I’ll fight a bag tooth and nail to get to my favorite flavors.
Caldonia almost 3 years ago
That’s why I mangle all the bags of chips in my grocery store before I check out.
Ricky Bennett almost 3 years ago
Muscular bag. It’s ripped…
Doug K almost 3 years ago
Ruffles are the best.
Baarorso almost 3 years ago
It IS to wonder why the packaging people don’t make their products easier to open. They have to know that the population is aging and doesn’t have what it takes for a long struggle to get, say, their favorite bag of potato chips open.
'IndyMan' almost 3 years ago
Which is why I have a pair of utility shears handy in the kitchen—for when they don’t open easily ! ! !! !
juicebruce almost 3 years ago
Make my own popcorn and put it in a container with a screw on lid :-)
zerotvus almost 3 years ago
really…they made adult proof caps for meds…..why not chip bags?
jhpeanut almost 3 years ago
Clancy’s. I just use scissors b/c I like a clean cut.
WestNYC Premium Member almost 3 years ago
I keep a pair of scissors in the drawer closest to the snack cabinet. Much easier to just cut the bag open across the top. It will also fold neatly to be resealed this way.
Display almost 3 years ago
You shouldn’t need a pair of metal snips to open a bag of snacks and not have the bag shred in three or four directions at once. And shred mostly from top to bottom of course.
You should be able to open a resealable bag without the resealable strip being either torn off or rendered useless. You should. Really. No, I mean it, you should be able to have one. I don’t care what they’re like now, you really should.
The resealable strip should not require three sessions in a microsurgery operating room to simply close the bag and keep air from getting in.
The packaging engineers who design bags so poorly should be put in one of their bags as an abject lesson. One way or another, problem solved.
In the meanwhile just keep a few decent clothespins (if you can still find ones that don’t fall apart or break if you look at them as severly and harshly as you would an adorable little puppy with a tail wagging so fast and hard that it is nothing but a blur, who just peed on your floor a teeny little bit) around to hold the bag closed.
And if you have a CO2 laser or a plasma cutter then most bags will be easy to open. Not all, but most. Using C4 can make the chips taste a little bit funny so I do not recommend using it.
Teto85 Premium Member almost 3 years ago
Hope her insulin is easy to get to.
Grumpy Old Man Premium Member almost 3 years ago
I keep a set of scissors in the kitchen for just such occasions. And the older I get the more the occasion arises.
ctolson almost 3 years ago
A Plugger knows it’s going to be a good day when they open a bag that actually tears along the perforations from one edge to the other..
david_42 almost 3 years ago
One of the local grocery chains has “Easy-open” packaging: if your scissors are sharp enough.
GreenT267 almost 3 years ago
On a related topic, what about the bottles (medicines, condiments, spices, coffee, etc.) where you have to unscrew the top and peel off an inner seal. In most cases there is no tab large enough to grip, so you end up stabbing a hole and peeling it off a piece at a time. And let’s not forget the wonderful molded-plastic packaging designed to keep shoplifters and shoppers from ever getting to the product without damaging fingers, cutting tools, the instructions [always written on the only part of the package that can be torn], or the product itself.
mistercatworks almost 3 years ago
I once sprained both wrists and it was months before I could open any bagged product without a knife. I think the idea is they can stack the boxed products higher without bursting. There’s little consideration for older people with reduced muscle strength. It’s not like potato chips are going to be thrown around like airliner luggage.
goboboyd almost 3 years ago
They need a good seal to keep all that air in there. So much air.
NaturLvr almost 3 years ago
If you unfold the vertical seam along the back of the bag so you can grip it, then poof (technical term) the bag out so as to get a grip in front also, it is often possible to pull apart the top seam cleanly and neatly…voila. Otherwise, it’s the kitchen scissors, for sure, no ripping. Even packages with a guide for ripping seldom seem to work effectively or neatly.
tcayer almost 3 years ago
I’ve found that most things labeled “Easy Open” aren’t. I generally just cut the package below the zip closure.
Impkins Premium Member almost 3 years ago
“Tear Open Here.”
HAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAA!!!!!!!!!!!!!!!!!!!!! :)