Take 12 small to medium squash and ream out the insides. Stuff with a mixture of 1 cup of rice, 1 pound of ground beef, peeled tomatoes from a can that you have picked apart, and a third of a can of tomato paste and 1 teaspoon of cinnamon, salt and pepper. Put in a pressure cooker and add 2 cups of water, the remainder of the tomato paste, salt, a dash of powdered garlic. Cook until pressure cooker starts to rattle and then for an additional 7 minutes. Turn off heat and let set for ten minutes. Open cooker and serve. Delicious!!!
BasilBruce 7 months ago
I’d have gone straight from squash and zucchini to ordering the pizza.
Bob Scott creator 7 months ago
I always love the color in your strip! Such great art. :) Funny too!
Argythree 7 months ago
I’m actually a better cook than a horse is! And I’m pretty bad…
pat sandy creator 7 months ago
‘order pizza’ is pretty much my skill level in the kitchen.
Tigressy 7 months ago
Pearls and Cheap Thrills…
Zesty 7 months ago
At least the secret cooking society didn’t kick you out for letting the cat out of the bag.
markkahler52 7 months ago
Turned in to a real squash match, with pizza being put over!!
nancyb creator 7 months ago
For me, ‘squash’ never has the desired texture.
i_am_the_jam 7 months ago
What was he trying to cook?
loridobson Premium Member 7 months ago
Sounded good, I can’t figure where you went wrong. Maybe it’s a texture thing, I wouldn’t have done the mixer.
Dobie Premium Member 7 months ago
Always remember to add a bit of coconut oil before cooking…
… the oil makes it easier to scrape it into the trash can before you order your pizza.
Frank Salem Premium Member 7 months ago
Take 12 small to medium squash and ream out the insides. Stuff with a mixture of 1 cup of rice, 1 pound of ground beef, peeled tomatoes from a can that you have picked apart, and a third of a can of tomato paste and 1 teaspoon of cinnamon, salt and pepper. Put in a pressure cooker and add 2 cups of water, the remainder of the tomato paste, salt, a dash of powdered garlic. Cook until pressure cooker starts to rattle and then for an additional 7 minutes. Turn off heat and let set for ten minutes. Open cooker and serve. Delicious!!!
KEA 7 months ago
describes my normal cooking experience pretty well
InTraining 7 months ago
C1 – Looks like Horace is whipping up a batch of Medieval Horsebread for his date with Melody.
InTraining 7 months ago
C2 – but how did they know it was you?
InTraining 7 months ago
C3 – Certainly a bunch of you are either gonna try out Horace’s recipe or order pizza…?
WCraft Premium Member 7 months ago
Must’ve only stirred for 2 minutes and 50 seconds on one of the steps.
rshive 7 months ago
Should skip to the last step first, Horace.
Mike Baldwin creator 7 months ago
Ha! Simmer until pizza arrives.
BlueFin Premium Member 7 months ago
They’ll never give my kitchen those Michelin stars, cos trying to avoid situations when making food takes more energy than eating it gives back.
Frank Burns Eats Worms 7 months ago
I thought he’d make some horse d’oeuvres.
davewhamond creator 7 months ago
I love the color palette… it even goes with pizza!
PlatudimusAtom Premium Member 7 months ago
Reminded me of the time I attempted to make lobster newberg to impress a date.
Andrew Bosch Premium Member 7 months ago
What if you’re making matzah? No rising there at all.
Imagine 7 months ago
That’s a lot of effort in order to order a pizza.
Doug K 7 months ago
The bread won’t rise unless you at yeast leaven it.
deatherage 7 months ago
I love cooking food before I throw it away :0
JH&Cats 7 months ago
I’ll eat good ingredients no matter what shape they’re in.