Half Full by Maria Scrivan for April 26, 2024

Age makes a difference.

For some reason, I’m suddenly craving old cheddar.

Always bothered me why the local market puts expiry dates on aged cheeses.

Thank God we got turned into cheese and didn’t stay as milk, amirite?

I think I’ll have my old friend Ozzie Ahhgo over for lunch.

Holelier than thou cheese.

I had a “meh” response to Gouda, even the authentic imported stuff, until I tried aged Gouda. A whole new cheese experience.

The holes keep getting bigger. How is less cheese better?

“Hole-ier than thou?”

Yes… women are like wine and cheese… they get better with age.

“We just keep getting better” and stinkier.

What a CHEESY cartoon!

Meanwhile, the churned cream just gets butter.

This is kind of a cheesy comic.