Musical entertainment tonight by Dante and the Inferno. They do an awesome cover of the best of Styx. Followed by the comedy stylings of the always hilarious Charon! So Come Sail Away with us! You will never want to leave (and you won’t have to!)
In “Down and Out in Paris and London”, one of Aldous Huxley’s lesser-known works, he described how waiters in Paris restaurants would heat the customers coin change red-hot on the griddle before delivering it to the table. It was too hot to pick up and few customers felt like waiting around to collect it.
rekam Premium Member 30 days ago
Some people just have to try out places they haven’t been to before.
Jml58 30 days ago
So was the beer.
Jml58 30 days ago
But I orderd ice cream.
Hugh B. Hayve 30 days ago
The Buffalo wings were mild…..and don’t even ask about the tacos!
The Reader Premium Member 29 days ago
Meaning that the ice cream was extra soft.
Superhawk 29 days ago
But their hot sauce is to die for!
comixbomix 29 days ago
And the brimstone was juuussst right!
backyardcowboy 29 days ago
Why was angel food cake crossed off the menu?
Doug K 29 days ago
They should be thankful that they made it out alive.
A sign just inside the door reads: Abandon all hope, ye who enter here.
Packratjohn Premium Member 29 days ago
Musical entertainment tonight by Dante and the Inferno. They do an awesome cover of the best of Styx. Followed by the comedy stylings of the always hilarious Charon! So Come Sail Away with us! You will never want to leave (and you won’t have to!)
MRBLUESKY529 29 days ago
“I won’t back down” – Tom Petty.
Bellboy 29 days ago
Today’s special: Deviled Eggs
mindjob 29 days ago
They didn’t care for the maitre d with 3 heads either
The Brooklyn Accent Premium Member 29 days ago
You won’t find it listed in Zagat or Michelin, but Scoville gave it a very high rating.
Lablubber 29 days ago
Brimstone fired rotisserie chicken?
ncorgbl 29 days ago
The head chef was my mess sergeant at Fort Campbell, Kentucky.
cuzinron47 29 days ago
Now I wonder who told them to go there.
mistercatworks 29 days ago
In “Down and Out in Paris and London”, one of Aldous Huxley’s lesser-known works, he described how waiters in Paris restaurants would heat the customers coin change red-hot on the griddle before delivering it to the table. It was too hot to pick up and few customers felt like waiting around to collect it.
wildlandwaters 29 days ago
warm?? I woulda thought it’d be so hot it’d burn your mouth!
CleverHans Premium Member 29 days ago
I wonder if they read all the fine print before signing the “credit card receipt”…