Arlo and Janis by Jimmy Johnson for September 12, 2014

  1. Wwi us c h porterfield
    GR6  over 10 years ago

    Le Café de Cou Rouge?

     •  Reply
  2. Mb900353677 1
    dtj621  over 10 years ago

    When I was a kid my mom liked going to Jacques in the Box!

     •  Reply
  3. Wwi us c h porterfield
    GR6  over 10 years ago

    OK, “Jacques dans la Boîte”.

     •  Reply
  4. Missing large
    peter  over 10 years ago

    Une répertoire frit aux oignons confits pour M. Fairportfan à table 4!

     •  Reply
  5. Festerface
    gary4160  over 10 years ago

    this is an american comic speak english please!

     •  Reply
  6. Ubik
    Pharmakeus Ubik  over 10 years ago

    She’s got drawn butter in her veins. She cannot be denied.

     •  Reply
  7. 11 06 126
    Varnes  over 10 years ago

    Wait, you’ve got to have the snobs…They’re the ones with the real money….

     •  Reply
  8. Missing large
    JoeStoppinghem Premium Member over 10 years ago

    It’s the classic case of withdraw symptom..Can’t accept the fact the restaurant is done..She needs a little time to clear her head or find something completely different to distract her.

     •  Reply
  9. Flash
    pschearer Premium Member over 10 years ago

    Even snobs need someplace to feel at home, ne sont ils pas?

     •  Reply
  10. Missing large
    rtrpurchase Premium Member over 10 years ago

    How do you make a small fortune in the restaurant business?

    Start with a large fortune.

     •  Reply
  11. Missing large
    Observer fo Irony  over 10 years ago

    Here in the states we call it a cafe; in England they call it a pub. But in France they call it what ever they want.

     •  Reply
  12. Franco s trattoria
    StoicLion1973  over 10 years ago

    I figured this is where Gus’s retirement would lead. Mary Lou would NOT be satisfied with a normal 9-to-5 desk job; she wants a more interactive and (to her) enjoyable environment.

    Gene…I’m not so sure.

     •  Reply
  13. Comic
    Pipe Tobacco  over 10 years ago

    To my manner of thinking, it still seems if they go through with this, that it would be safer on a number of levels to use Gus’s resturaunt, with its known traffic level and probably more budget friendly building sale to do this sort of venture. A little place out in farm country by their semi-run down farm, does not seem as likely to be sustainable.

     •  Reply
  14. 689 6897683 blue rebel alliance logo png transparent png
    KEA  over 10 years ago

    It doesn’t even have to be French – take Panera; snob for St. Louis Bread Co.

     •  Reply
  15. Missing large
    charliesommers  over 10 years ago

    When I lived in the ghetto I often dined at “Chez Whiting Fish Sandwich.”

     •  Reply
  16. Wizanim
    ChessPirate  over 10 years ago

    I can think of maybe the worst possible name for it: “Wee Mon Sewer”.

     •  Reply
  17. Zoso1
    Arianne  over 10 years ago

    Again: Chez Day. Or maybe – Chez La Vie!

     •  Reply
  18. Missing large
    bsqnbay  over 10 years ago

    Gene, dump her like waste on a Cruise ship in the middle of the ocean! Good riddance!

     •  Reply
  19. Zoso1
    Arianne  over 10 years ago

    Yesterday, S R suggested that Gene might run into Ruth if he went to Paris. (Good recall, btw!) And Ron posted a link to their first meeting. It was such a cute story line! I remember it now, but I wouldn’t have on my own. Thanks! Gene “bumps into” Ruth here. Ruth says she wants to go to Paris here.And, since we’re talking about good restaurant names, Arlo comes up with one, here.

     •  Reply
  20. Missing large
    Elvanion  over 10 years ago

    She’s right, to a point and for a time. But that’s a great way to become one of the 80% of all restaurants that close within a year or two of opening.

    Better off if one of them takes a hospitality or food service management course and the other hits culinary school for a while.

    Or at least watch a season or two of “Restaurant Impossible”. :0

    “We saw this restaurant for sale and we decided…why not?….” then $300,000 in the hole later, they knew why not.

     •  Reply
  21. 11 06 126
    Varnes  over 10 years ago

    OK, I like the going to Paris part. That sounds like fun…You don’t need a reason….But Americans, especially southern Americans are very different than the French. They’d be better off opening a classic American Tavern….One with good food, not bar food, one with a real chef, one that is fun to look at and dwell in, a comfortable place, sightly old fashioned, slightly progressive, one with entertainment in the evenings…That’s my formula anyway…..

     •  Reply
  22. Blue sun big
    paultunes  over 10 years ago

    Gus was worried about MaryLou always working and not spending enough time with her husband and child. maybe she doesn’t want to be with them and work is a good way to do that. better than having affairs.

     •  Reply
  23. 130 charalphonse
    topbunk  over 10 years ago

    Dude, listen to her!

     •  Reply
  24. 100 2451
    RonBerg13 Premium Member over 10 years ago

    Man Oh Man… there is not much you can do when your wife looks at you like in the third panel… all you can do is give in…

     •  Reply
Sign in to comment

More From Arlo and Janis