The Argyle Sweater by Scott Hilburn for November 25, 2021

bdip, bdip, bdip, bdip that’s all folks!

Reminds me of the old joke about devotion to duty being embodied in a breakfast of ham and eggs: The chicken is involved, but the pig is committed.

He’s going to ham it up and she’s going to wing it.

So what’s her drink – curaçao? (I had to Bing “blue liquor”)

“Turkey Bacon” is wrong on soooo many levels….

Yeah, that would explain it.

Those porcine-Americans are just pigs.

Laced with GBH I fear. I suspect foul play. What foods these morsels be.

I’ve had smoked turkey many times, but I never tried to call it “bacon”.

So, the Turducken was the result of a Ménage à trois?

Resulting in a dish that nobody will respect in the morning.

Some Thanksgiving meals serve both Turkey and Ham.

Now a combination of the two: Turkey Bacon.

That’s Impossible™

Bartender – this tastes like poultry broth…lots of sage, too…

Well done!

I’m surprised the drink wasn’t gravy.

HAPPY THANKSGIVING EVERBODY

YAY!! The PARADE IS BACK

Given that they’re both presenting as male, this is different!

Any meat, smoked enough is passable, but it isn’t really bacon. Happy Thanksgiving.

Hammin’ it up with Tom.

I once returned a package of turkey bacon, I was dis-gruntled.

They are both getting basted.

Looks like bacon boy has a glass of urine. Or is that Budweiser?

I believe that bird is a tranny.

Now don’t get your feathers ruffled. Too late.

Once a pig always a pig. Even if they are lounge lizards.

Lamb bacon > turkey bacon