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I had a lady friend like Gladys. Sheâd order two entrees, two mixed drinks, a salad and a piece of cheesecake. I had the hamburger. After her meal, thatâs all I could afford.
This reminded me of my honeymoon (too many years ago). We stopped at a hotel in Newfoundland overnight and went to their restaurant, a huge dining area that, except for my bride and myself, contained one other couple. My wife had a dislike for red meat (long back story), and was allergic to seafood of all type. She asked about a chicken dish, but was informed that they didnât serve chicken âon that side of the restaurant.â The âchickenâ side was closed, even though we could see it several tables away. So, in desperation for food, she ordered the beef Wellington. It came, she took tiny bites and swirled the food around on her plate. The waitress came over and asked what was wrong with the food. We explained the problem, but that wasnât good enough ⌠she went and got the chef, a large man wearing a tall chefâs hat. Again we explained, but you could tell they refused to understand. And again, they refused to serve any chicken in the non-chicken side of the restaurant. On reflection, it was a strange situation.
Probably the âHighest-Classâ meal I ever had was at our cityâs elite hotel dining room. It was Chicken Kiev, and it was memorable. But then, another of my âmemorably-goodâ meals was a Horseshoe at a local truck-stop, so what do I know? âş
At least the waiter told them the price without their having to ask. I get so annoyed at restaurants when they just tell you the meal and they make you ask how much it costs â or guess.
âExcellent choice madam and we have this excellent French Pinot Noir that would pair perfectly with the Beef. Would you care for a bottle or two glasses?â Just surrender Brutus and you can lick your wounds later. At least they will taste goodâŚâŚ.
I had a friend who was a âstarving actressâ. I would occasionally take her to dinner prepared for her to order a weekâs worth of food. I could afford it. She was hilarious and mostly âstarvingâ to keep her weight down. Good times.
Iâve had a few expensive meals here and there and, with a few exceptions, the food wasnât all that great. Iâm perfectly happy with basic food, as long as it tastes good. That being said, I do like the atmosphere in an expensive restaurant.
Gladys, cut the nonsense and order what you want, and leave your husband to order what he wants. Sheesh!
Infrequently, my wife and I coordinate our menu choices. It happens spontaneously; in discussing what we each want to order, we might agree on two dishes we both like, and then share them.
Ahuehuete about 3 years ago
There goes this monthâs heating bill money.
angelolady Premium Member about 3 years ago
Brutus didnât understand at first, Gladys. He thought you meant he would choose something, and you would have whatever it was, as well. Silly man.
wjones about 3 years ago
Brutus, You canât even win on a good outing.
Wilde Bill about 3 years ago
Gladys should know by now that Mr Moneybags doesnât pay Brutus enough to throw down $100 for dinner.
Zykoic about 3 years ago
âOh, I never eat dessertââŚâŚ..then she samples 87% of yoursâŚâŚ
nosirrom about 3 years ago
Where can I find Beef Wellington on a Big Mac budget?
dcdete. about 3 years ago
Oh waiter, does the chef have a plain run-of-the-mill beef wellington for $25? Iâll order that.
GROG Premium Member about 3 years ago
Thatâll teach him not to take her out to dinner again. Besides, if you want spaghetti, you can have it at home.
gopher gofer about 3 years ago
iâd rather have the pasta. do your part to save the planet by not eating beef. this has been a public service announcementâŚ
Doug Taylor Premium Member about 3 years ago
Gladys must be a Henry Ford aficionado. âMy husband can have any meal he wants, as long as itâs Beef Wellington.â
[Traveler] Premium Member about 3 years ago
I heard one of the celebrity chefs one time say to avoid a special because itâs made with stuff about to go bad and they need to get rid of it.
CorkLock about 3 years ago
Food for thought Brutus. Next time wine and dine Gladys at KFC.
theincrediblebulk about 3 years ago
They just spent my monthly grocery budget on one meal and heâs considered âthe born loserâ?
preacherman Premium Member about 3 years ago
I had a lady friend like Gladys. Sheâd order two entrees, two mixed drinks, a salad and a piece of cheesecake. I had the hamburger. After her meal, thatâs all I could afford.
HarryLime about 3 years ago
This reminded me of my honeymoon (too many years ago). We stopped at a hotel in Newfoundland overnight and went to their restaurant, a huge dining area that, except for my bride and myself, contained one other couple. My wife had a dislike for red meat (long back story), and was allergic to seafood of all type. She asked about a chicken dish, but was informed that they didnât serve chicken âon that side of the restaurant.â The âchickenâ side was closed, even though we could see it several tables away. So, in desperation for food, she ordered the beef Wellington. It came, she took tiny bites and swirled the food around on her plate. The waitress came over and asked what was wrong with the food. We explained the problem, but that wasnât good enough ⌠she went and got the chef, a large man wearing a tall chefâs hat. Again we explained, but you could tell they refused to understand. And again, they refused to serve any chicken in the non-chicken side of the restaurant. On reflection, it was a strange situation.
joeatwork212 about 3 years ago
Hey!!! Itâs Sunday.
ChessPirate about 3 years ago
Probably the âHighest-Classâ meal I ever had was at our cityâs elite hotel dining room. It was Chicken Kiev, and it was memorable. But then, another of my âmemorably-goodâ meals was a Horseshoe at a local truck-stop, so what do I know? âş
MuddyUSA Premium Member about 3 years ago
Her choice will satisfy BrutusâŚreally!
Brent Rosenthal Premium Member about 3 years ago
At least the waiter told them the price without their having to ask. I get so annoyed at restaurants when they just tell you the meal and they make you ask how much it costs â or guess.
raybarb44 about 3 years ago
âExcellent choice madam and we have this excellent French Pinot Noir that would pair perfectly with the Beef. Would you care for a bottle or two glasses?â Just surrender Brutus and you can lick your wounds later. At least they will taste goodâŚâŚ.
mistercatworks about 3 years ago
I had a friend who was a âstarving actressâ. I would occasionally take her to dinner prepared for her to order a weekâs worth of food. I could afford it. She was hilarious and mostly âstarvingâ to keep her weight down. Good times.
Buckeye67 about 3 years ago
It appears Gladys delivered a solid kick to Brutusâs shin to help him make their dinner selection.
djtenltd about 3 years ago
Why on Earth would you come to an exquisite restaurant just to eat spaghetti??
GiantShetlandPony about 3 years ago
Should have just gone for the Beef Wellington like you wanted to in the first place Brutus.
Holilubillkori Premium Member about 3 years ago
P.E.T.A. aka People Eating Tasty Animals (・â˘Ěá´-)
Lola85 Premium Member about 3 years ago
Iâve had a few expensive meals here and there and, with a few exceptions, the food wasnât all that great. Iâm perfectly happy with basic food, as long as it tastes good. That being said, I do like the atmosphere in an expensive restaurant.
paullp Premium Member about 3 years ago
Gladys, cut the nonsense and order what you want, and leave your husband to order what he wants. Sheesh!
Infrequently, my wife and I coordinate our menu choices. It happens spontaneously; in discussing what we each want to order, we might agree on two dishes we both like, and then share them.
Darryl Heine about 3 years ago
Could it be January 23, 2022 or January 30, 2022 new Sunday Born Loser strips resume?