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This reminds of when a coworker talked about something his wife made that burned him all the way from his mouth to his stomach and again on it’s way out, lol!
nope. never. only time there is too much cayenne is if you mix equal parts food and cayenne extract syrup (the stuff they use to make mace, a 5 gallon pail helps make thousands of cans of mace spray)
Imagine about 3 years ago
Who taught her to cook? Flo Capp? Or was this the basis for all future comics cooks.
Enter.Name.Here about 3 years ago
There’s three levels…….HOT, HOTTEST and ACTIVE VOLCANO.
KA7DRE Premium Member about 3 years ago
dcdete. about 3 years ago
Tis the season. Cauldron, boil, and cauldron, blow – up in your face.
Courage the Cowardly Dog! about 3 years ago
No FOOOOOM!!!! here
Truth Seeker about 3 years ago
This reminds of when a coworker talked about something his wife made that burned him all the way from his mouth to his stomach and again on it’s way out, lol!
David Huie Green LikeNobody'sEverSeen about 3 years ago
“Not possible. Needs more salt.”
Doug K about 3 years ago
Spicy!
GoComicsGo! about 3 years ago
Not according to Chef John.
BigDaveGlass about 3 years ago
Ah, Jane, you have never looked lovelier……….
Mr_Cool about 3 years ago
I love cayenne pepper!! I grew up eating it.
jcwrocks69 about 3 years ago
No such thing as “too much cayenne”!
Doug Taylor Premium Member about 3 years ago
ummmm Cajun turkey.
jagedlo about 3 years ago
I think dinner now can be classified as burnt offerings now…
rshive about 3 years ago
Culinary schools were still in their early phases.
Troglodyte about 3 years ago
C’mon baby, light my fire…
OddGobb about 3 years ago
Next time try some Mongolian Fire Oil on that bird.
Chris about 3 years ago
yikes!
blakerl about 3 years ago
Mo Hotta Mo Betta The birth of Louisiana Hot Sauce – Bring the heat.
jango about 3 years ago
Holysmokes &Hot tamale!
ChessPirate about 3 years ago
“Look! Over there above the horizon, it’s a new star!”
“That’s not a star, it’s a plume…”
kaylin about 3 years ago
The only thing I would season with cayenne would be chili. I like my chili very hot and spicy.
Zebrastripes about 3 years ago
Noooo! LOL
Zebrastripes about 3 years ago
MERRY CHRISTMAS TO ALL BC characters and creators!
mckeonfuneralhomebx about 3 years ago
Think I saw that face on Beetleguise
vaughnrl2003 Premium Member about 3 years ago
I have a buddy that cooks with Ghost Peppers. I rarely eat his chilly but most everything else is good, mean and painful, but good.
raybarb44 about 3 years ago
Just a tad….
Tetonbil about 3 years ago
And all the snake’s cheered! I Laughed out LOUD! Too funny!You never get too see the Fat Broad get smoked. Thanks! Great comic!
mindjob about 3 years ago
The reason I make my own curry powder is because the stuff you buy has too much chili in it for me. I’m a lightweight.
Webby_dog about 3 years ago
That’s the Ole pepper!
Moonkey Premium Member about 3 years ago
This looks like a pepper popper!
RabbitDad about 3 years ago
Now THAT’S what I call Seasons Greetings!
Slatsmagee I about 3 years ago
No such thing, lol…
DEACON FRED about 3 years ago
What about Loretta Lockhorn?
Comicfan (I can't think of a better name) about 3 years ago
She created an active volcano!!!!
tarnrider about 3 years ago
nope. never. only time there is too much cayenne is if you mix equal parts food and cayenne extract syrup (the stuff they use to make mace, a 5 gallon pail helps make thousands of cans of mace spray)
jmorris9999 Premium Member about 3 years ago
Actually, maybe just a touch more.