Loose Parts by Dave Blazek for March 28, 2024

It’s the waiter’s fault.

What do they serve for subduction?

Is the waiter named “Andreas”?

As long as I can eat the food, who cares whoes fault it is?

They just thought they would shake things up a bit.

Can we do the same thing to the bill?

And our martinis only come shaken, not stirred.

Guess it makes it easy to split the check.

LOL!!

Only available in California.

No tip for you! One year!

You can make them move however you want: You can make them diverge farther apart. You can have them converge back together. You can transform their positions – sliding them sideways in either direction. If you want to create a volcano, we can get you some gravy.

Does the table shake as you’re eating?

He’s serving 2 plates, the American and the Pacific

The crust on his entrée has split open and the lava-hot gravy is spilling out.

Eating there upset my stomach, I needed to go home and have milk-of-magmanesia.

It’s good for your mantle health.

Ha! The new West Coast diet.

We have cratons for your primordial soup.

Dining there must be a moving experience. I wonder if they serve any midwestern food. You know, where the serious fault lines are. Just recalling, the only two times I definitely felt tremors were in west Washington and South Bend, IN. Just enough to impress me.

Warning: may cause stress in continents.

I think there’s about to be an eruption — of foul language.

And desserts are aftershocks.

The restaurant gets a 6.5 on the Richter Scale.

Strike-slip fault?

Is there still a plate sharing charge when a couple splits a meal?

Where’s my side of Quaker Oats?

Clearly, geology and alcohol don’t mix.