Pearls Before Swine by Stephan Pastis for September 24, 2019

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    BE THIS GUY  about 5 years ago

    Isn’t that what Yelp is for?

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    DennisinSeattle  about 5 years ago

    I think the perfect hamburger includes a bit of pork. Will you give to the cause, Pig?

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    noahproblem  about 5 years ago

    Google “Five Guys”. Problem solved.

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    Gent  about 5 years ago

    Never give up until you find a delicious Pig.

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    Concretionist  about 5 years ago

    I’ve had the perfect hamburger (which is 20% pork, by the way). So now what should I do?

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    Walrus Gumbo Premium Member about 5 years ago

    Gotta have bacon on it!

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    rekam Premium Member about 5 years ago

    Since pork makes my throat close, guess I’ll never have a perfect hamburger.

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    feverjr Premium Member about 5 years ago

    In 1955 Tobias Schneebaum lived with and studied cannibal tribes. He was interviewed on The Mike Douglas Show and was asked by another guest, " what does human meat taste like?" He said a bit like pork. I’ve often thought that might be the reason for the ban on pork in many religions….

    https://www.goodreads.com/book/show/492903.Keep_the_River_on_Your_Right

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    dadoctah  about 5 years ago

    But once you find the perfect hamburger, then you can give up, right?

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    Differentname  about 5 years ago

    Get a stove with a broiler. Put a little oil in a heavy pan, then cover the bottom with chopped onions. You can also add green pepper and/or mushrooms. Put in your patties and sprinke them with garlic powder. Cook under flames until the tops look well done. The rest of the burger will be nice and pink and the juices will have flavored the onions. Serve on a toasted hard roll.

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    NeedaChuckle Premium Member about 5 years ago

    Took me 5 years to make the perfect deli pickle to go along with the perfect burger. It was worth the effort.

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    mjb515  about 5 years ago

    Just remember where it was when you find it.

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    Breadboard  about 5 years ago

    Baby steps Pig. One issue a day. Do you want Fries with that burger ? ….. Croc Power !

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    walstib Premium Member about 5 years ago

    Jimmy Buffett said it best: "Cheeseburger in paradise – Medium rare with mustard’d be nice – Heaven on Earth with an onion slice – I’m just a cheeseburger in paradise -

    I like mine with lettuce and tomato – Heinz 57 and French fried potatoes – Big kosher pickle and a cold draft beer – Well, good God almighty, which way do I steer…"

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    Carl Rennhack Premium Member about 5 years ago

    The burgers I’ve enjoyed the most are from Peggy Dempsey’s, a local in the Maspeth neighborhood in New York City!

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    uniquename  about 5 years ago

    What about finding the perfect cheese?

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    rugeirn  about 5 years ago

    Burger Study in Indianapolis. PRIME DEGREE St. Elmo Steak House dry-aged beef topped with applewood smoked bacon, black pepper BellaVitano cheese, lettuce, tomato, and black pepper aioli.

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    Ellis97  about 5 years ago

    Pig, if you want to find the perfect burger, go to Parkway Deli. Just don’t order a bacon cheeseburger.

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    Masterskrain  about 5 years ago

    NONE BETTER then the ones you make yourself.

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    Fred  about 5 years ago

    there it is again… smudged pig

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    Zebrastripes  about 5 years ago

    Gasp! I just ate a PULLED PORK sandwich……sorry PIG!

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    Troglodyte  about 5 years ago

    We don’t have hamburgers where I live (India), so am trying to imagine what all the vivid descriptions are all about! We do have burgers made with chicken, lamb and (ugh) veg. burgers, too.

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    david_42  about 5 years ago

    The burger at the Eclipse Brewery is close enough to perfect. More than enough for my wife and I. Excellent brews as well, their porter is fantastic.

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    aerotica69  about 5 years ago

    Ground chuck – from a BUTCHER, not a chain store – a dash of garlic salt, charcoal grill, warm bun, thick slice of homegrown tomato.

    Alternatively, the mushroom swiss burger from Hardees.

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    Bucinka  about 5 years ago

    I think Valvano would approve.

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    2Goldfish  about 5 years ago

    never, never, never give up. – Winston Churchill

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    Cerabooge  about 5 years ago

    That’s an Impossible task.

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    Kveldulf  about 5 years ago

    Best burgers I ever had were Onion Busters from Chandlers Brew Pub in Port Dalhousie (pronounced Port Duhloozie in St. Catharines). One of my college teachers was part owner. That was back in the 1980s; they went bankrupt within a year.

    Second best was on a beach in Barbados.

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    Herb L 1954  about 5 years ago

    I like Halo Burger,in Flint.Their motto is,going without a Halo Burger for seven days,makes one week ;)

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    Linguist  about 5 years ago

    The quest for the perfect burger is an admirable one. It goes well with the quest for the perfect bloody mary or a perfect margarita. The end result is subjective, but the testing and tasting are well worth the effort.

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    RobinHood  about 5 years ago

    Two words Jimmy Buffett

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    Solaricious Premium Member about 5 years ago

    Phew! I thought we were about to be Rick rolled!

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    BiancaDelmonde  about 5 years ago

    Only for Hamburgers? Then how about all those people who don’t live in Hamburg, Germany? :D

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    pchemcat  about 5 years ago

    Hot Rod’s 50s Diner in Alcoa, TN. Their burgers are amazing and they have over 80 kinds. My favorite is the moonshine burger with ribbon fries. Yum. I’m getting hungry just thinking about it!

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    Sisyphos  about 5 years ago

    Coincidentally, our Chicagoland newspaper just ran a feature on “the 20 Best Hamburgers in the Suburbs,” and behold, one of them is actually not far from where I am! Maybe I’ll give it a shot!

    Don’t give up, Pig! We want you fat and sleek when, you know… bacon!

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    gn.  about 5 years ago

    However, that’s also the definition of insanity.

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