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I’m fairly paranoid, and I don’t see her actions as patronizing. Instead, I took it as a comment upon the astounding wealth of choices that we have in the modern United States. We live in abundant times, and I am always thankful.
My beloved doesn’t like if I say it doesn’t matter, so she makes me choose. I always pick the first thing she mentions so she is scared to list any, knowing the first one mentioned will be my choice.
My husband has a problem with choosing between chicken noodle or vegetable soup (both canned) for dinner, let alone – "What do you want for dinner?’ Tomorrow though will not be a problem for either – I have beef vegetable soup (from scratch, not canned) for dinner as the main course and who would have soup before they soup? This is his latest favorite meal.
Charliegirl Premium Member about 5 years ago
Probably, giggle.
Dirty Dragon about 5 years ago
“It’s just scrambled eggs.”
mddshubby2005 about 5 years ago
Thank you for your patronage, Janis!
SpacedInvader Premium Member about 5 years ago
When you do the cooking and she knows how anal you are there are bound to be questions.
frequency270 about 5 years ago
Patronizing or condescending?
Jesy Bertz Premium Member about 5 years ago
Careful Arlo, you are about to lose a patron.
nosirrom about 5 years ago
Janis is going to sous-chef Arlo for all he’s got.
PammWhittaker about 5 years ago
She forgot to ask if the salt should be dust or fresh ground
jarvisloop about 5 years ago
I’m fairly paranoid, and I don’t see her actions as patronizing. Instead, I took it as a comment upon the astounding wealth of choices that we have in the modern United States. We live in abundant times, and I am always thankful.
Cincoflex about 5 years ago
What no Himalayan Pink Salt? Outrageous! ;)
joedon2007 about 5 years ago
Too many choices
Tyge about 5 years ago
Been reading too many cooking mags?
Michael G. about 5 years ago
¡Margarina Parkay! ¡Ja, ja, ja,ja, ja!
Vangoghdog01 about 5 years ago
Salt: plain or iodine? regular, sea, or pink? course or fine?
david_42 about 5 years ago
When I cook, I cook; when my wife cooks, she cooks. The kitchen layout works well for ONE person.
rugeirn about 5 years ago
Arlo, she is paying tribute to your advanced taste and discriminating choices as a chef. Take the honor as it is meant and be humble!
joeatwork212 about 5 years ago
Next time you use sea salt, just remember that it is just sodium chloride plus fish poo.
Back to Big Mike about 5 years ago
Paper or plastic?
ZoMcYo Premium Member about 5 years ago
Cast iron, always. I use my cast irons daily.
cuzinron47 about 5 years ago
This has been a test of your culinary choices.
caring55 about 5 years ago
every answer depends on what he’s cooking, so Arlo what’s cooking?
k8zhd about 5 years ago
I’m impressed that Janis can wave a cast iron skillet above her head. All those aerobic walks must be having a positive influence.
gcottay about 5 years ago
Arlo is having a bad day.
Night-Gaunt49[Bozo is Boffo] about 5 years ago
So does the “sea salt” have contaminants?
Boots at the Boar Premium Member about 5 years ago
The cheap table salt is also sea salt: it comes from salt mines that were once dried up sea beds.
timbob2313 Premium Member about 5 years ago
yes, she is
David Huie Green LikeNobody'sEverSeen about 5 years ago
My beloved doesn’t like if I say it doesn’t matter, so she makes me choose. I always pick the first thing she mentions so she is scared to list any, knowing the first one mentioned will be my choice.
sjsczurek about 5 years ago
Sea salt lacks iodide, a necessary nutrient.
https://en.wikipedia.org/wiki/Iodide
https://iodinereviews.com/br/pages/article1.php
mafastore about 5 years ago
My husband has a problem with choosing between chicken noodle or vegetable soup (both canned) for dinner, let alone – "What do you want for dinner?’ Tomorrow though will not be a problem for either – I have beef vegetable soup (from scratch, not canned) for dinner as the main course and who would have soup before they soup? This is his latest favorite meal.