Coming Soon đ At the beginning of April, youâll be
introduced to a brand-new GoComics! See more information here. Subscribers, check your
email for more details.
The reactions of the children leave no doubt that they understand what Elvis is saying. Fruit and veg for dessert? What bane could bring greater desolation to their souls?
Sunday Funday!!!! Ok, the Mega-Orb gives so much, Iâd like to give back to the Orb, but of course, I canât do it alone. Since soon we will no longer need a spoiler zone, I think if we had a designated spot each week for folks to share something fun, great news, a funny story, a joke, anything. This is not to prescribe that this is the only place or time to do it, if you have great news or something to share at anytime, by all means DO so!
Just like the spoiler zone, whoever thinks of it first on a Sunday should start it, even if you donât have something to share!!!
Whoa â Elvis is poofing and yowling? Mr Angry Fussy Paws is really pissed. Whatâs next? A CN investigative report âTruth at Dinner â what is the Woman really feeding you?!â
My mother would do that, make regular meals sound exciting by calling them spooky or silly names. But I did not have a hyper-vigilant Siamese to tell me the truth. Still, this strip brought back good memories.
I never knew until I was in my 40s that for some folks, smashed taters are the traditional accompaniment to spaghetti. And for others, saltine crackers. As for me, I was probably a teenager or older before I ever heard of garlic bread. In my neck of the woods, we had rolls, or just plain bread and butter, with our spaghetti. And were not aware of any other type of pasta other than plain elbow macaroni.
Of course I always enjoy Breaking Cat News, but I donât usually laugh out loud. That last panel, though, forced a laugh out of me. Oh the HORROR of fruits and vegetables for dessert!
Grrrrrr! She refused to eat her mouse on Friday. She kept refusing to strike at first, then struck but refused to coil, gummed the mouse a few times (remember, no teeth) then spit it out. Iâll wait until Friday and try again.
TechnicallyâŠ. the definition of fruits⊠as in the dictionary definition⊠includes the fact that they are traditionally served as desserts. Berries, pies, cobblers, baked applesâŠ. So fruits for dessert is no big thing, I should thinkâŠ.
I mean, so long as The Womanâs food âliesâ donât include the words âSoylentâ and âGreenâ I think theyâll be alright.
I worked at a place where we had a wonderful subsidized cafeteria (excellent meals, quality ingredients, for $5!!!!, and yes, this was recent) but I couldnât eat there on Halloween because they would give the food creepy names on the menu that turned my stomach. I only remember French Fries were something like âskeleton fingers.â Yuck.
Relax, Elvis! That dessert is found with the candy corn because it is made with the same corn syrup and food coloring. I miss eating candy corn. Iâd bit off each color separately. The yellow tasted the best.
I did sheppardâs pie topped with âghostsâ years ago for Halloween. The ghosts were just dollops of mashed potato formed up to look like ghosts with petite pea eyes and mouths. And for the last few years Iâve made birch bark/birch log sandwiches and backbones. Both are simple to make.
Birch bark sandwiches are a white tortilla wrap (try to get some brown spots to look like birch bark). Spread on one half the tortilla mustard and mayo. Layer one or two different sandwich meats of your choice (I like to use ham and turkey) and cheese slices again of your choice (I like Swiss) making sure they go over the the condiments from edge to edge. On the edge without any condiment, spread a little whipped cream cheese and add some alfalfa or broccoli sprouts so they just stick to the cream cheese. Roll up as tightly as you can, rolling the meat and cheese toward the cream cheese. Seal with the cream cheese, add slightly more if needed to seal. Slice in half on a diagonal (or slice it so you have a piece two thirds the original length on a short piece one third that long). Add a little more cream cheese to the top of one piece and set the other piece up against the first at the cream cheese. Finish by adding more sprouts around where the two pieces meet so it looks like moss growing on fallen birch logs.
Backbones are similar but have no cream cheese or sprouts and you cover the entire tortilla with mayo and mustard. You can also add lettuce and tomato. Roll it up and use mustard or mayo to seal. Put through toothpicks then cut to 1" to 1 1/2" thickness. Stack three to four rounds high, hanging over the edge of the one below just a little.
I once made a birthday cake for a neighborâs son. Just an ordinary cake but I thought if I put gummy worms in it it would be a little spooky. It was Halloween as well as his birthday. Of course the gummies melted all through the cake. I thought it was a disaster, but the kid loved it and it was a big hit at his party.
RAGs over 5 years ago
Sometimes, playing with your food is OK.
Sue Ellen over 5 years ago
So Elvis also poofs when heâs frustrated! Câmon Elvis. Whereâs your sense of fun, imagination, whimsy. Nevermind!
GreasyOldTam over 5 years ago
âtwo starchesâŠâ no worse than spaghetti with bread, a staple of every restaurant that serves spaghetti.
dmah Premium Member over 5 years ago
The Woman laughs in the face of the Beast-Known-As-Keto and doubles down on the carbs!!
DennisinSeattle over 5 years ago
Elvis is more scary than Halloween dinner.
Strob over 5 years ago
âThey were the monster mashed potatoesâ â a graveyard smash!
Jungle Empress over 5 years ago
This is, without a doubt, the most hilarious Elvis Poof ever. âSHEâS FEEDING YOU LIES! (poof)â
Le'letha Premium Member over 5 years ago
The Elvis poof is adorable, but âwiggly-finger Lupinâ is the winner here for me!
Keep practicing with those toesies, Lupin â one day youâll be able to open cans, and then youâll be unstoppable.
Robin Harwood over 5 years ago
The reactions of the children leave no doubt that they understand what Elvis is saying. Fruit and veg for dessert? What bane could bring greater desolation to their souls?
WelshRat Premium Member over 5 years ago
Elvis is lacking in imagination.
shirins Premium Member over 5 years ago
Sunday Funday!!!! Ok, the Mega-Orb gives so much, Iâd like to give back to the Orb, but of course, I canât do it alone. Since soon we will no longer need a spoiler zone, I think if we had a designated spot each week for folks to share something fun, great news, a funny story, a joke, anything. This is not to prescribe that this is the only place or time to do it, if you have great news or something to share at anytime, by all means DO so!
Just like the spoiler zone, whoever thinks of it first on a Sunday should start it, even if you donât have something to share!!!
Ruth Brown over 5 years ago
The truth is horrible, Elvis.
Lady Bri over 5 years ago
GASP Oranges and celery for dessert?! Itâs a travesty! Cruel and unusual torture! LOL!!
Gent over 5 years ago
Happy Funday, folks. Hereâs a cute creature for you. Can anyone tell what this creature is?
https://twitter.com/GentBear/status/1183290052790517760
Gent over 5 years ago
Oh the horror!
over 5 years ago
Holy Whiskers! Evacuate the area immediately, People!
cat19632001 over 5 years ago
Lupin toe beans!
cat19632001 over 5 years ago
I just love Lupinâs happy âmonsterâ grin in panel three and his swishing tail in panel one.
cat19632001 over 5 years ago
Too bad Lupin canât go âinvisibleâ in those monster mashed potatoes.
cat19632001 over 5 years ago
By the chyron, it appears to be Burt weighing in on the horror of two carbs for dinner.
wolfiiig over 5 years ago
Read the current best-seller âElvis and the Never-Ending Search for Truthâ for further details on Halloween deceptions.
cat19632001 over 5 years ago
Whoa â Elvis is poofing and yowling? Mr Angry Fussy Paws is really pissed. Whatâs next? A CN investigative report âTruth at Dinner â what is the Woman really feeding you?!â
FrannieL Premium Member over 5 years ago
You canât fool Elvis, he knows when you are trying to sneak healthy food past him. LOL
lsnielson over 5 years ago
I love to play with my food at Halloween and serve âLiesâ for dinner and dessert.
Nuliajuk over 5 years ago
Spaghetti and mashed potatoes â itâs âstarch surpriseâ!
rs0204 Premium Member over 5 years ago
My mother would do that, make regular meals sound exciting by calling them spooky or silly names. But I did not have a hyper-vigilant Siamese to tell me the truth. Still, this strip brought back good memories.
YulanaLow Premium Member over 5 years ago
Lupin is into the âspiritâ of the holiday, while Elvis is all about âtruth in food.â
BenBerlin over 5 years ago
sheesh who put a burr under his collar?
rydiacaller over 5 years ago
I love Lupinâs face in panel 3. It doesnât beat his frowny face from last week, but itâs still pretty funny.
Catmom over 5 years ago
I never knew until I was in my 40s that for some folks, smashed taters are the traditional accompaniment to spaghetti. And for others, saltine crackers. As for me, I was probably a teenager or older before I ever heard of garlic bread. In my neck of the woods, we had rolls, or just plain bread and butter, with our spaghetti. And were not aware of any other type of pasta other than plain elbow macaroni.
Granny Roberta over 5 years ago
Of course I always enjoy Breaking Cat News, but I donât usually laugh out loud. That last panel, though, forced a laugh out of me. Oh the HORROR of fruits and vegetables for dessert!
NORTHIDAHO over 5 years ago
OK !!! Who really serves spaghetti with mashed potatoes ?
willie_mctell over 5 years ago
Perhaps a post-prandial amuse bouche.
XboxKing over 5 years ago
Does anyone here watch PrestonPlayz?
Font Lady Premium Member over 5 years ago
Pandora Report:
Grrrrrr! She refused to eat her mouse on Friday. She kept refusing to strike at first, then struck but refused to coil, gummed the mouse a few times (remember, no teeth) then spit it out. Iâll wait until Friday and try again.
Kit'n'Kaboodle over 5 years ago
TechnicallyâŠ. the definition of fruits⊠as in the dictionary definition⊠includes the fact that they are traditionally served as desserts. Berries, pies, cobblers, baked applesâŠ. So fruits for dessert is no big thing, I should thinkâŠ.
I mean, so long as The Womanâs food âliesâ donât include the words âSoylentâ and âGreenâ I think theyâll be alright.
BillJackson2 over 5 years ago
OT: Several cats
anomalous4 over 5 years ago
Watch out, Elvis! If you =POOF= any harder, youâll split your britches!
JLChi over 5 years ago
I worked at a place where we had a wonderful subsidized cafeteria (excellent meals, quality ingredients, for $5!!!!, and yes, this was recent) but I couldnât eat there on Halloween because they would give the food creepy names on the menu that turned my stomach. I only remember French Fries were something like âskeleton fingers.â Yuck.
marilynnbyerly over 5 years ago
Relax, Elvis! That dessert is found with the candy corn because it is made with the same corn syrup and food coloring. I miss eating candy corn. Iâd bit off each color separately. The yellow tasted the best.
SheMc over 5 years ago
Good work Elvis, protect those cute kids!!!
knight1192a over 5 years ago
I did sheppardâs pie topped with âghostsâ years ago for Halloween. The ghosts were just dollops of mashed potato formed up to look like ghosts with petite pea eyes and mouths. And for the last few years Iâve made birch bark/birch log sandwiches and backbones. Both are simple to make.
Birch bark sandwiches are a white tortilla wrap (try to get some brown spots to look like birch bark). Spread on one half the tortilla mustard and mayo. Layer one or two different sandwich meats of your choice (I like to use ham and turkey) and cheese slices again of your choice (I like Swiss) making sure they go over the the condiments from edge to edge. On the edge without any condiment, spread a little whipped cream cheese and add some alfalfa or broccoli sprouts so they just stick to the cream cheese. Roll up as tightly as you can, rolling the meat and cheese toward the cream cheese. Seal with the cream cheese, add slightly more if needed to seal. Slice in half on a diagonal (or slice it so you have a piece two thirds the original length on a short piece one third that long). Add a little more cream cheese to the top of one piece and set the other piece up against the first at the cream cheese. Finish by adding more sprouts around where the two pieces meet so it looks like moss growing on fallen birch logs.
Backbones are similar but have no cream cheese or sprouts and you cover the entire tortilla with mayo and mustard. You can also add lettuce and tomato. Roll it up and use mustard or mayo to seal. Put through toothpicks then cut to 1" to 1 1/2" thickness. Stack three to four rounds high, hanging over the edge of the one below just a little.
scaeva Premium Member over 5 years ago
Lupinâs face in panel 3 is pretty demonic.
Who is yowwwling in the last panel, Elvis or the Man and the kids? All four?
Mx Crazy Cat Person over 5 years ago
Totally loving angry Elvis today. He canât handle imagination.
Code the Enforcer over 5 years ago
The last panel has a âSoylent Greenâ feel about it ⊠At least for the meal, itâs not PEOPLE!!
With background music by Ren and Stimpy ⊠(the one where Ren takes a bath)!!âŠ
serenasakitty over 5 years ago
I want to make sure that all the puns here mature properly soâŠâŠGGGRRRRROOOOOOOAAAAANNNNNNNNNNN
serenasakitty over 5 years ago
I once made a birthday cake for a neighborâs son. Just an ordinary cake but I thought if I put gummy worms in it it would be a little spooky. It was Halloween as well as his birthday. Of course the gummies melted all through the cake. I thought it was a disaster, but the kid loved it and it was a big hit at his party.
Erin Pierce over 5 years ago
Every year Elvis has a complete breakdown around HalloweâenâŠevery year the People wonder why
Daeder over 5 years ago
ââŠthe vegetables are coming from inside the house! Get out of there!!!â