Garfield by Jim Davis for March 16, 2024

That’s one big butter

Well it’s actually a big battle along with mustard, ketchup, hot sauce, mayonnaise, icing, whipped cream, chocolate syrup and so on.

And…. BACON!!!!!

NO to butter (that stuff is just disgusting) but YES to bacon.

Deep fried butter for dessert.

Bleah!

That light entree would be perfectly completed by a batch of deep-fried buter for dessert.

Not like that it doesn’t. I saw a video where the “recipe” was butter and bacon. The butter is melted in a pan and bacon was then put in. They then left it to harden to become some sort of butter bacon praline. Turned my stomach.

There’s an old saying in Norway….. “Lena likes butter better than Ole”.

That’s kinda gross.

Like Paula Dean says: butter baby!!

In post-WWII Germany a man was once caught stealing a piece of butter. As a punishment the judge made him eat the butter all at once.

Too much butter for my taste.

Are you trying to butter us up, Garfield?

My wife TOTALLY agrees with you Garfield. We have over 40 pounds of butter in our freezer from when it used to go on sale for a dollar a pound. It used to be a lot more than 40 lbs but she feels very secure knowing it is there.

Absolutely ! NO way , yuck !

Either you love bacon…..or you’re wrong.

So, putting butter on Odie would make him a tasty dog?

Hurk

Sure, but a full stick?! Gags

Butter is a good complement to a horseradish milkshake.

As the arteries harden……while eating real butter.

Garfield you’re slipping old boy. It’s obviously………………………………………..LASAGNA!

I thought it was Lasagna…

Butter does make everything better!

“BUTTER!”

(answer: no)

Eating a whole stick of butter is not very healthy, Garfield. It’s just like what Homer SImpson did once, except with some waffle batter wrapped around it!

Ugh. Butter in grits, maybe. But a slab of butter on toast? Nuts.

Cheese is right up there with butter.

Butterscotch, Rum and butter…

Actually, hold the butter, and make it a double.

I would’ve said bacon, but it’s your comic…

Garfield’s got chipmunk cheeks.

I’m making my fondant Easter eggs today (I think).

I don’t get it. What are those two blobs on the side of his face suppose to be?

Real 100 percent whole milk butter is pretty tasty. Reduced fat or margarine (spread made from oils) doesn’t compare in flavor or consistency!

However Garfield, not sure why you’d take a bite right out of a butter stick and the butter dish too!

Looks like Garfield pre-ate a couple muffins

How about margarin?

Surprisingly butter is really good on chocolate cake.

I spent decades using wretched lite margarine because they told us butter was unhealthy, only to learn they didn’t know what they were talking about. Now I’m going to enjoy rich, creamy, real butter as much as I want!

Here in South of France, we would definitely use olive oil instead of butter. I guess in all Mediterranean regions, in fact…

growing up in America’s Dairyland, Wisconsin, butter & cheese & milk- the more the better.Butter does taste different depending on which dairy produces it and what the cows have been eating.

Even goes good with itself.

Or bacon!

Of course it would be good butter

Even Butter goes with Butter

make it free to read the entire book pls

100% agree